ST. JAMES 96" & 108" MARBLE DINING TABLE INSTRUCTIONS
Thank you for choosing this quality product. Be sure to check all packaging materials carefully for small parts that may have become loose during shipment and place
all parts on a non-abrasive surface.
IMPORTANT
These table parts can be cumbersome and heavy; the assistance of four or more people is recommended in order to prevent personal injury and ensure the table
parts are not damaged during the assembly process.
PARTS INCLUDED
A
[1]
MARBLE TOP TABLE
B
[2]
BASE
C
[2]
TOP STRETCHER
D
[1]
BOTTOM STRETCHER
CARE INSTRUCTIONS
Dust often using a clean, soft, dry and lint-free cloth.
1.
Blot spills immediately and wipe with a clean, damp cloth.
2.
We do not recommend the use of chemical cleansers, abrasives or furniture polish
3.
on our lacquered finish.
IMPORTANT SAFETY INSTRUCTIONS
Please read all instructions carefully before assembling.
1.
For your safety, assembly by two or more adults is strongly recommended.
2.
Keep these instructions for future use.
3.
Use only vendor supplied hardware to assemble. Using unauthorized hardware could
Page 1
ST. JAMES 96" & 108" MARBLE DINING TABLE INSTRUCTIONS Thank you for choosing this quality product. Be sure to check all packaging materials carefully for small parts that may have become loose during shipment and place all parts on a non-abrasive surface.
Page 2
ST. JAMES 96" & 108" MARBLE DINING TABLE INSTRUCTIONS ASSEMBLY INSTRUCTIONS: Gently turn both bases (B) upside down with inside surfaces facing each other and leave enough space to assemble the stretcher (C&D) in-between as shown in FIgure 2. Secure the threaded rod (1) to the fixed nut on the base (B) by simply turning it manually.
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