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CHAIN SHARPENING
Have your chain professionally sharpened at your local approved service dealer. Alternatively, sharpen the
chain yourself using a 3/8" Chainsaw file & guide (We recommend Handy Part HP-106).
Any maintenance and repairs carried out, to any electronic component must be undertaken by a qualified
CLEANING
Keep your machine clean.
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Clean the molded plastic housing of the chainsaw using a soft brush and clean cloth.
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Do not use water, solvents or polishes. Remove all debris, especially from the motor cooling vents.
Remove and brush clean the cover plate, chain and chain bar after 1 to 3 hours of use.
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Clean the area under the cover plate, the drive sprocket and chain bar assembly using a soft brush.
Clean the oil outlet with a clean cloth.
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If the chainsaw is to be stored for a longer period of time, clean the chain and chain bar.
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Store in a secure, dry place out of the reach of children.
Do not place other objects on the chain saw.
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To prevent leakage, ensure the machine is left in a horizontal position (oil filler cap uppermost).
When storing the machine in the original packaging, the oil tank must be completely emptied.
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Clean the tool after each use. Failure to carry out proper cleaning can result in damage to the appliance or
Injury may occur when working on the chain. Wear protective gloves.
STORAGE
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For years of trouble free service, make sure the machine is clean and dry before storing.
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Before storing, clean the machine thoroughly as indicated above.
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Store indoors or in a protected area during severe weather and winter months. Always fit the blade guard.
CAUTION
technician.
CAUTION
cause it to malfunction.
WARNING
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