Menu Chart - Bella PRO Series Instruction Manual

7. TEMPERATURE ( ) button. button. Press to change the TEMPERATURE on the digital
display. The ( ) and ( ) symbols enable you to add or decrease cooking TEMPERATURE at a
time. Hold the button down to rapidly change the TEMPERATURE.
NOTE: Cooking temperature can be increased or reduced while cooking is in progress
8. ROTISSERIE (
ROTISSERIE (

Menu Chart

NOTE: Rotisserie can be used along with the along with the AIR FRY and ROAST presets or
at the default temperature of 380°F for 15 mins.
MENU
1 A F
ir ry
2 r
oAst
3 B
roil
4 B
Ake
5 r
eheAt
6 k W
eep Arm
7 p
izzA
8 B
Acon
9 D
ehyDrAte
10 Rotisserie
NOTE: Only cook bacon on middle and low shelf. Risk of bacon getting caught in fan on top shelf.
) button. This button flash means the rotisserie bar begin to rotate, Press the
) button to turn OFF, press again to turn ON.
Default ADJUSTABLE
TEMP (ºF) TEMPERATURE (ºF)
400°
400°
400°
350°
250°
170°
360°
360°
130°
380°
TIME
(MINUTES)
170°-400° 20:00
350°-400° 35:00
- 10:00
170°-400° 25:00
170°-400° 06:00
150°-200° 60:00
170°-400° 08:00
180°-400° 10:00
90°-170° 08:00hrs
180°-400° 15:00
11
ADJUSTABLE TIME
(MINUTES)
01:00-60:00
01:00-60:00
01:00-30:00
01:00-60:00
01:00-60:00
01:00-60:00
01:00-60:00
01:00-30:00
01:00-24:00hrs
01:00-60:00