Related Manuals for Zanussi Electrolux ZCM 650 ZCM 651
Summary of Contents for Zanussi Electrolux ZCM 650 ZCM 651
- Page 1 MIXED FUEL COOKERS ZCM 650 ZCM 651 INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance...
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Page 3: Important Safety Information
Important Safety Information You MUST read these warnings carefully before installing or using the hob. If you need assistance, contact our Customer Care Department on 08705 727727 Installation • Appliances in the UK must be installed and serviced by a competent person as stated in the Gas Safety(Installation and Use) Regulations Current Editionsand the IEE Wiring Regulations. -
Page 4: Table Of Contents
Contents For the User Important Safety Information Control Panel The Gas Hob Controls Electric Oven Electric Programmer Before the First Use of the Cooker Programming the Oven Safety and Energy saving functions Using the Oven Hints and Tips Using the Conventional Oven Cooking Chart - Conventional Oven Pizza Oven Grilling... -
Page 5: Control Panel
Control Panel 1. Back left burner control knob (semi-rapid) 2. Front left burner control knob (ultra-rapid triple crown) 3. Front right burner control knob (auxiliary) 4. Back right burner control knob (semi-rapid) The Oven Cavity Grill element Oven fan 5. Electronic Programmer 6. -
Page 6: The Gas Hob Controls
The Gas Hob Controls To light a burner: turn the relevant control knob anticlockwise to the maximum position, then push it down to ignite the burner; upon ignition, keep the knob pushed down about 5 seconds. This will allow the "thermocouple" (see diagram, D) to be heated and the safety device to be switched off, otherwise the gas supply would be interrupted. -
Page 7: Electric Oven
Electric Oven Oven Function Control Knob Oven Light - The oven light will be on without any cooking function. Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Pre-set temperature: 200 °C Pizza Oven - The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to... -
Page 8: Electronic Programmer
Electronic programmer The oven will work only if the time of day has been set. However, the oven can also be operated without any programme. How to set the time of day When the power supply is switched on, or after a power failure, the display will automatically show 12.00 and the indicator “Time”... - Page 9 and set the temperature The oven has seven different cooking functions. 1. Turn the oven control knob and select the required cooking function. Each time a cooking function is selected, a pre-set temperature will appear in the display. 2. If the pre-set temperature is not suitable, turn the Time/ Temperature control knob to temperature in 5 degree steps.
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Page 10: Before The First Use Of The Cooker
Before the First Use of the Cooker Remove all packaging, both inside and outside the oven, before using the oven. Before cooking for the first time, carefully wash the oven accessories. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. -
Page 11: Programming The Oven
Programming the Oven “Minute minder” function The minute minder function can also be used when the oven is off. The minute minder alarm will sound at the end of a timed period, but THE OVEN WILL REMAIN ON, if it is in use. To set the minute minder: 1. - Page 12 How to make the oven switch off automatically This function allows the oven to automatically switch off at the end of a programmed cooking duration time. Place food in the oven, select a cooking function and adjust the cooking temperature (see paragraph “How to select a cooking function and set the temperature”).
- Page 13 How to make the oven switch on and off automatically The functions “Cook Time” and “End time” can be used simultaneously to set the oven to switch on and off automatically at a later time. 1. Set the duration time with the “Cook Time” function (carry out the cooking duration setting as described in the previous chapter).
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Page 14: Safety And Energy Saving Functions
Safety and Energy saving functions Safety Cut-Off Function The oven will switch off automatically if any change of setting is made, according to the table below (Fig. 14). If temperature setting is: the oven will switch off: 250°C after 1 from 200 up to 245°C after 5,5 hours from 120 up to 195°C... -
Page 15: Using The Oven
Using the Oven Always cook with the oven door closed. Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The heating elements do not work when the oven door is not completely closed. -
Page 16: Using The Conventional Oven
Using the Conventional Oven When using this setting, heat comes from both the top and bottom elements. This allows you to cook on a single level and is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven. -
Page 17: Cooking Chart - Conventional Oven
Cooking Chart - Conventional Oven These charts are intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements. Type of dish CAKES Whisked recipes... -
Page 18: Pizza Oven
Pizza Oven The bottom element provides direct heat to the base of pizzas, quiches or pies, while the fan ensures air is circulated to cook the pizza toppings or pie fillings. To obtain the best results use the lower shelf levels. 1. -
Page 19: Grilling
Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. The grill cavity becomes very hot during use. Caution must be used when removing and replacing the grill pan handles. If necessary oven gloves should be used to protect the hands. -
Page 20: Defrosting
Defrosting The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suitable for delicate food which could be damaged by heat, e.g. -
Page 21: Maintenance And Cleaning
Maintenance and Cleaning Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The Hob Top The hob is best cleaned whilst it is still warm, as spillage can be removed more easily than if it is left to cool. -
Page 22: Cleaning The Oven
Cleaning the Oven The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer. - Page 23 How to use the pyrolytic clean- ing function Before activating the pyrolytic cleaning function, remove any excessive spillage and make sure that the oven is empty. Do not leave anything inside it (e.g. pans, grids, baking tray, drippin pan) as this could severely damage them. Ensure that the oven door is closed before activating the pyrolytic cleaning function.
- Page 24 the pyrolytic function is active, the cleaning cy- cle will be interrupted. If the oven door lock is activated, it is impossible to select any cooking until the door lock is off. To programme the pyrolytic cleaning cycle (delayed start, automatic stop) If you wish, you can programme the starting and end- ing time of the pyrolytic cleaning cycle.
- Page 25 The oven door is made up of four glasses. It is possible to remove them for easier cleaning. Warning - The oven door may bang shut if you try to extract the inner glasses when the oven door is still fitted to the oven. Before cleaning the oven door, we recommend you to remove it from the oven.
- Page 26 Clean the oven door glass with warm water and a soft cloth only. Never use harsh abrasives as they could damage the special heat-resistant surface of the inner glasses. Once the cleaning is carried out, refit the oven door, following the procedure in reverse. The two glasses in the middle are special glasses that have been treated to resist heat.
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Page 27: Something Not Working
Something not working If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. -
Page 28: Service And Spare Parts
Customer Care Department For general enquiries concerning your Zanussi-Electrolux appliance or for further information on Zanussi-Electrolux products, please contact our Customer Care Department by letter or telephone at the address below or visit our website at www.zanussi.co.uk... -
Page 29: Guarantee Conditions
Zanussi-Electrolux Guarantee conditions We, Zanussi-Electrolux, undertake that if, within 24 months of the date of the purchase, this Zanussi- Electrolux appliance or any part thereof is proved to be defective by any reason only of faulty workmanship or materials, we will, at our option, repair or replace the... -
Page 30: Instructions For The Installer
Instructions for the Installer Technical Data Appliance Class 2 sub class 1 and Class 1 APPLIANCE CATEGORY: APPLIANCE GAS SUPPLY: Natural Gas 20 mbar Dimensions Height Depth Width Oven Capacity 56 litres / 1.97 Cu. ft Rear left burner (semi-rapid) Front left burner (ultra-rapid triple crown) Rear right burner (semi-rapid) Front right burner (auxiliary) -
Page 31: Installation
Location of the appliance This appliance must not be installed in a bed-sitting room of volume less than 20m³ or in a bathroom, shower room or garage. It is essential that the appliance is positioned as stated below (see fig.1) i.e. shelves, wall cabinets and cooker hoods must be fitted a minimum of 787mm directly above the top of the hotplate and 400mm above the hotplate when fitted in line with the outside of the... -
Page 32: Fitting The Stability Bracket
FO 0179 Fig. 2 Fitting the Stability Bracket (Not supplied) If the cooker has to be installed with a flexible supply pipe, it is necessary that a stability device is fitted. (See "Important Safety Requirements"). The stability bracket should be fitted by the installer and these instructions should be read in conjunction with the leaflet packed with the stability bracket. -
Page 33: Electrical Connections
Electrical connections Any electrical work required to install this hob should be carried out by a qualified electrician or competent person, in accordance with the current regulations. THIS COOKER MUST BE EARTHED. The manufacturer declines any liability should these safety measures not be observed. This cooker is designed to be connected to a 230 V 50 Hz AC electrical supply. -
Page 34: Commissioning
Commissioning When the hob has been fully installed it will be necessary to check the minimum flame setting. To do this, follow the procedure below. Turn the gas tap to the MAX position and ignite. Set the gas tap to the MIN flame position then turn the control knob from MIN to MAX several times. - Page 35 ZCM 650/651 0,79 kWh 0,78 kWh 43 min. 41 min. ² 1130 cm...
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Page 36: Customer Care
CUSTOMER CARE Zanussi-Electrolux Cornwall House 55-77 High Street Slough Berkshire SL1 1DZ 08705 727727 (*) © Electrolux plc 2004 From the Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx.