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Breadmaker Important safety instructions READ CAREFULLY AND STORE FOR FUTURE USE. This appliance may be used by children 8 years of age and ■ older and by persons with physical or mental impairments or by inexperienced persons, if they are properly supervised or have been informed about how to use the product in a safe manner and understand the potential dangers.
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■ Make sure that the power cord does not hang over the edge of a table and that it is not touching a hot surface. ■ Do not use the appliance in the vicinity of flammable materials such as curtains, drapes, wiping cloths, etc. A safety clearance of at least 50 cm must be maintained in the main radiant heat direction from the surface of flammable materials, with a clearance of at least 10 cm in all other directions.
Breadmaker User's manual Prior to using this appliance, please read the user's manual thoroughly, even in cases, when one has already familiarised themselves with previous use of similar types of appliances. Only use the appliance in the manner described in this user’s manual. Keep this user's manual in a safe place where it can be easily retrieved for future use.
Heed the correct order for the addition of ingredients into the baking container A3, as described in chapter "Using the breadmaker". Yeast must not come into contact with liquids prior to a program being started. The delayed start function cannot be selected in the "JAM" and "BAKE" programs. Note: The timer can be set to a maximum time of 13 hours.
PROGRAM TABLE Program Loaf Crust colour Length of KEEP WARM Time for adding Max. timer size selection program (min) function of ingredients setting Light 02:55 02:15 1,200 g Medium dark 03:00 02:20 Dark 03:15 02:35 1 – BASIC 13 hours Light 02:48 02:10...
BEFORE FIRST USE 1. Take the breadmaker and its accessories out of the box and remove all packaging materials including promotional pamphlets and labels. Most important of all, do not forget to remove the label located at the bottom of the baking container A3. 2.
If you wish to store the bread for an extended period (up to 1 month), place it in a plastic bag or an air-tight container and the store it in a freezer. Homemade bread does not contain any preservatives and, therefore, it cannot be kept for as long as store-bought bread. CLEANING AND MAINTENANCE Disconnect the power plug from the power socket and allow the appliance to cool down before cleaning it.
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Tip: Following the procedure described below, you may find out whether the yeast is fresh and active, or not. 1. Pour 1/2 a cup of warm water (45–50 °C) into a measuring cup. 2. Add 1 teaspoon of white sugar and mix it in, then sprinkle everything with 2 teaspoons of yeast. 3.
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TROUBLESHOOTING GUIDE TO BAKING Problem Cause Solution Smoke coming out the vents while Certain ingredients are stuck on the bottom Disconnect the breadmaker from the power grid, baking. heating element or have come close to it. allow it to cool down, and clean the heating element. Upon first use, it may be caused by oil residues on the heating element.
TECHNICAL SPECIFICATIONS Rated voltage range ..........................................220 – 240 V~ Rated frequency ..............................................50 Hz Rated power input of motor..........................................100 W Rated power input of the heating element ....................................700 W Noise level ...............................................≤ 60 dB(A) The declared noise emission level of the appliance is ≤ 60 dB(A), which represents a level A of acoustic power with respect to a reference acoustic power of 1 pW.
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