Inspecting Cutter Head (Model 30-360 Only) - General 30-360 Setup & Operation Manual

MAKE SURE THE MACHINE HAS BEEN TURNED OFF AND UNPLUGGED FROM THE POWER SOURCE BEFORE PERFORM-
ING ANY MAINTENANCE OR ADJUSTMENTS.
INSPECTING CUTTER HEAD KNIVES (MODEL 30-360 ONLY)
Note: To make sure the knives are properly adjusted, use the jig provided to check each of the four knives.
1. Unscrew the 6 screws and remove the left panel us-
ing a 4 mm Allen key.
RIGHT SIDE
LEFT SIDE
3. Remove the chip deflector using a 4 mm Allen key.
C
Ideal knife position has the gauge sitting flush on the cutter head and the knife barely touching the center refer-
ence pads on the gauge D.
Make sure the other knives are positioned properly and in a good condition. Should any (or all) of the knives need
adjusting, follow the instructions in the section "Knife setting or replacement". Once the verifications are done, re-
install the chip deflector, chip deflector cover and the left panel before starting the machine.
20
A
2. Remove the dust chute and the chip deflector bolts
A using a 10 mm wrench. Then tilt up the chip de-
flector cover.
4. Position one of the four knives on top by manually
turning the cutter head belt and setting the gauge
B on the cutter head as shown C.
A
B
D