Philips Grain Master Recipe Book page 7

Reheating
Cooking Estimated
function cooking time
Reheating 25 minutes
1. Loosen the cooled food and evenly distribute it in the inner pot (fig. A).
A
2. Pour some water onto the food to prevent it from becoming too dry (fig.
B). The quantity of the water depends on the amount of food.
B
3. Follow steps 5 and 6 in "Cooking rice".
4. Select the reheat function (Reheat) by pressing the menu button
(Menu) (fig. C). Press the start button (Start) to start cooking (fig. D).
C D
5. When the cooking is finished, you will hear 4 beeps and the selected
cooking function light will be off. The Grain Master will be in keep warm
mode automatically. The keep-warm indicator lights up (fig. E).
E
Note:
· Use a kitchen glove or a cloth, as the plate and steam basket will be
very hot.
· You can cook rice while steaming food. Do not exceed the volume
indicated nor immerse the steam basket in the water, as this may cause
the Grain Master to overflow.
· You can adjust the water level as needed.
Adjustable
Preset time
cooking time
25-59
/
minutes
Adjusting the cooking time
You can set the cooking time for some menus. Refer to the cooking time
table in each chapter for the detailed regulating range.
1. Choose the function you need.
2. To set a different cooking time, press the cooking time button (Cooking
time) (fig. A), and the default cooking time starts flashing on the display.
A
3. Press the hour button (Hour) to set the hour unit (fig. B).
B
4. After the hour unit is set, wait for a few seconds before the hour unit is
confirmed, and the minute unit starts flashing on the display.
5 . Press the minute button (Minute) to set the minute unit (fig. C).
C
6. Press the start button to confirm the cooking time and start the cooking
process.
Note:
· You can adjust the cooking time only in the Porridge (Porridge) and
Reheat (Reheat) function.
7