Table of Contents
Advertisement
Quick Links
TO THE INSTALLER:
PLEASE LEAVE THIS
INSTRUCTION
BOOK WITH THE UNIT.
MODEL SFOlOOSY/EY
TO THE CONSUMER:
PLEASE READ AND
KEEP THIS BOOK FOR FUTURE REFERENCE.
A Note ToYou
2
kii!iE2%:dw
3
PartsAndFeahms
6
Using Your Range
7
Case For Your
15
E!frftI
Assistance
.
21
Warranty
24
Cdl TOLL-FREE With Quertions
or
cornmem:
14oM53-1301
STANDARD-CLEANING
GAS RANGE
Advertisement
Table of Contents
Related Manuals for Whirlpool SFOlOOSY/EY
Summary of Contents for Whirlpool SFOlOOSY/EY
- Page 1 BOOK WITH THE UNIT. TO THE CONSUMER: PLEASE READ AND KEEP THIS BOOK FOR FUTURE REFERENCE. A Note ToYou kii!iE2%:dw PartsAndFeahms Using Your Range Case For Your E!frftI Assistance Warranty Cdl TOLL-FREE With Quertions cornmem: 14oM53-1301 GAS RANGE MODEL SFOlOOSY/EY...
-
Page 2: Your Safety Is Important
A Now ToYou Thank you for buying a Whirlpool You have purchased a quality, worfd-c/ass home appliance. Years of engineering into its manufacturing. To ensure that you will enjoy many years of trouble-free Care developed this Use and Guide. lt is full of valuable information on how to your appliance properly and safely. -
Page 3: Safety Instructions
Important Safety Instructions Gas ranges have been thoroughly tested for safe and efficient operation. However, as with any and safety precautions appliance, there are specific installation and satisfactory operation. To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including WARNING: If the information exactly, a fire or explosion... - Page 4 WARNING: To reduce the risk of tipping of the appliance, the appliance must be secured by a properly installed anti-tip bracket. To check if the bracket is installed properly, shine a flashlight under range toward left rear comer and verify that the anti-tip bracket is engaged.
-
Page 5: Care And Cleaning
Never leave surface burners unattended at high heat settings. A boilover could result and cause smoking and greasy spillovers that may ignite. Turn pan handles inward, but not over other surface burners. This will help reduce the chance of bums, igniting of flammable materials, and spills due to bumping of the pan. -
Page 6: Parts And Features
Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and appearance of all parts and features. Oven vent Surface burm and grater Mocl4l and 8efv number plate (under c&top) Broiler drawer Control panel... -
Page 7: Using Your Range
Using Your Range In This Section ..“..7 Using tha 8utfuca burner0 Pooitioning rack ... “..” ..I. 9 For best air circulation pilota ..lll..l Lighting standing To obtain the best cooking results possible, you must operate your range properly. This section gives you important information for efficient and safe use of your range. - Page 8 Until you get used to the settings, use the following as a guide. For best results, start cooking at the high settings; then turn the control knob down to continue cooking. RECOMMENDED USE SElllNG LITE To light the burner. After the burner lights, turn control back to a desired setting.
- Page 9 Home canning information The larger diameter of most water-bath pressure canners combined with high heat settings for long periods of time can cause damage to the cooktop. To protect your range: For best results, use a canner which can be centered over the surface burner.
-
Page 10: For Best Air Circulation
For best air circulation Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This resutts in better baking. Place the pans so that one is not directly over the other. Allow 1 X-2 inches (4-5 cm) of space around each pan and between pans and oven walls. -
Page 11: Lighting Standing Pilots
Lighting standing (model SFOlOOSY) To light range pilots: 1. Make sure all controls are turned off. 2. Remove the surface burner grates from the cooktop. Remove the cooktop. (See ‘Remov- able cooktop” on page 16.) 3. To light, hold a Iii match over the pilot light located between the front and back burners. - Page 12 Baking/roasting before 1. Position the rack(s) properly To change rack poaition, the oven. front and pull out. For further information, see “Positioning racks and pans” on page 9. 2. Push in and turn the Oven Temperature Control to the baking/roasting temperature want.
- Page 13 Broiling The broiler drawer is located below the oven Always broil with the oven door closed. door. Pull broiler drawer open. Broiler door will tilt down when opened. Product Damage Hazard Do not step on or apply excess weight to broiler door when open.
-
Page 14: Energy Saving Tips
Energy saving tips Ahhough the energy used for cooking is usually a very small percentage of the total energy used in the home, cooking energy can be used efficiently. Here are some tips to help you conserve energy when using your cooking product. -
Page 15: Caring For Your Range
Caring For Your Range In This Section 6uriacs burner grates ......“...a... RemovabJs cooktop. ..-..._ ..-... Surfacs burners Your range is designed for ease of care. -
Page 16: Removable Cooktop
Removable cooktop Remove surface burner grates. 2. Lift front of cooktop enough to clear front of range. Grasp both sides of cooktop, lift and pull forward to remove. Personal Injury and Product Damage Hazard Be sure the support rod is fully extended and in the locked position. -
Page 17: Removing The Oven Door
Removing the oven door Removing the oven door will help make it easier to clean the oven. Burn and Electrical Shock Hazard Make sure all controls are OFF and the oven is cool before removing oven door. Failure to do so can resuh in burns or electrical shock. -
Page 18: Removing The Broiler Carriage
Removing the broiler The broiler carriage can be removed for lighting standing pilot oven burner and for easier clean- ing. To remove: Pull broiler drawer open. Broiler door will titt down when opened. 2. Remove the broiler pan and grid. 3. - Page 19 Cleaning chart Use the following table to help you clean all parts of your range. PART WHAT TO USE Control knobe Sponge and warm, soapy water Control panel Sponge and warm, soapy water Paper towel and spray glass cleaner Exterior l urfaceo Sponge and warm, soapy (other than control water...
- Page 20 WHAT TO USE PART Broiler drawer, Steel-wool pad and pan and grid warm, soapy water (clean after each use) Steel-wool pad and Oven racks warm, soapy water Oven cavity Sponge and warm, soapy water Soapy steel-wool pad for heavily soiled areas Commercial cleaner for heavily soiled areas...
- Page 21 HYou Need Assistance service This section is designed to help you save the cost of a service call. First we outline possible problems, their causes and their solutions. However, you may still need assistance or service. When calling our Consumer Assistance Center for help or calling for service, you will need to provide a complete descrfp- tion of the problem, your appliance’s complete model and serial numbers and the purchase date.
- Page 22 POSSIBLE CAUSE PROBLEM Burner is wet from washing. Burner mekes rht;ii: noise You are not pushing in before Control knob(s) will not turn turning. Cooking results The range is not level. are not what you expected The oven temperature too low or too high. The oven was not preheated as the recipe calls for.
- Page 23 Whirlpool appliance. To locate FSP replacement refer to Step 3 above or call the Whirlpool Con- sumer Assistance Center number in Step 2. 5. If you are not satisfied...
- Page 24 Outside the United States, a different warranty may apply. For details, please contact your authorized Whirlpool distributor or military exchange. lf you need service, first see the “Assistance “Assistance...