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Check to be sure glass cooking
utensils are safe for use on the
range. Only certain types of glass,
glass-ceramic,
ceramic, earthen-
ware or other glazed utensils are
suitable for ranges without
breaking due to the sudden
change in temperature.
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Do not use decorative covers or
trivets over the surface burners.
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Do not heat unopened containers.
They could explode. The hot
contents could cause burns and
container particles could cause
injury.
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Grease is flammable and should
be handled carefully. Let fat cool
before attempting to handle it. Do
not allow grease to collect around
cooktop or in vents. Wipe spill-
overs immediately.
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Do not use water on grease fires.
Never pick up a flaming pan.
Smother flaming pan on range by
covering with a well-fitted lid,
cookie sheet or flat tray. Flaming
grease outside of pan can be
extinguished with baking soda or,
if available, a multipurpose dry
chemical or foam-type extin-.
guisher.
. Never leave surface burners
unattended at high heat settings. A
boil-over could result and cause
smoking and greasy spill-overs
that may ignite.
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Make sure surface burners are off
when you are finished, and when
you are not watching.
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Use care when opening oven
door. Let hot air or steam escape
before removing or replacing food.
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Always position oven racks in
desired location while oven is cool.
- SAVE THESE
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Do not store flammable materials
on or near the range. They could
explode or burn.
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Do not store things children might
want above the range. Children
could be burned or injured while
climbing on it.
. Do not leave children alone or
unattended in area where the
range is in use. They should never
be allowed to sit or stand on any
part of the range. They could be
burned or injured.
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Never use a match or other flame
to look for a gas leak. Explosion
and injury could result.
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Know where your main gas shut
off valve is located.
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Keep range vents unobstructed.
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Clean your range regularly. See
care and cleaning instructions in
this manual.
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Be sure all range parts are cool
before cleaning.
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Do not clean door heat seal. It is
essential for a good seal. Care
should be taken not to rub,
damage, or move the seal. Clean
only parts recommended
in this
Use and Care Guide.
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Do not use oven cleaners on
continuous-cleaning
ovens. No
commercial oven cleaner or oven
liner protective coating of any kind
should be used in or around any
part of the oven.
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Do not repair or replace any part of
the range unless specifically
recommended
in this manual. All
other servicing should be referred
to a qualified technician.
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Disconnect the electrical supply
before servicing the range.
INSTRUCTIONS -
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