Whirlpool R82200XK Use & Care Manual page 7

30-inch built-in continuous-cleaning electric oven
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USING THE AUTO~IIC
MEALTIMER:"
CLOCK
The Automatic
MEALTIMER Clock
is designed
to turn the oven on and off at times
you setteven
when you are not around.
To start and stop baking
automatically:
1.
Put the racks where
you
want them and place
the
food In the oven
2.
Make sure the clock
is set
3.
Push in and turn the Start
to the right time of day.
Time Knob clockwise
to the time you want bak-
ing to start
4.
Push in and turn the Stop
Time Knob clockwise
to the time you want 'he
oven to shut off
5.
Set the Oven Selector
on
TIMED.
6.
Set the Oven Temperature
Control
on the baking
temperature
you want.
7.
After baking
is done
turn
8.
To stop the oven before
both knobs to OFF
the preset tfme. turn both
knobs to OFF
To stop baking
automatically:
1.
Put the racks where
bou want them and
place
the food In the oven
4.
Set the Oven Selector
on TIMED.
2. Make sure the clock
s set fo the right time
5. Set the Oven Temperature
Control
on the
baking
temperature
you want
of da\/
6.
After baking
is done, turn both knobs to
3.
Push In and turn the Stop lime Knob clock-
OFF.
wise to the time you h/ant the oven to shut
7.
To stop the oven before
the preset time,
Off
turn both knobs to OFF.
SPECIAL CAUTION:
Use foods that will not go bad or spoil
a covered
baking
dish with about
a half-
while waiting
for cooking
to start. Avoid
cup (118 mL) of water
for 1 to 1% hours.
using dishes with milk or eggs,
cream
Any food that has to wait for cooking
to
soups, cooked
meats
or fish, or any item
start should
be very cold or frozen before
with baking
powder
or yeast.
it is put in the oven. MOST UNFROZEN
Smoked
or frozen meats
may be used;
FOODS SHOULD NEVER STAND MORE THAN
so can vegetables,
fruits and casserole-
TWO HOURS BEFORE COOKING
STARTS.
type foods. Vegetables
can be cooked
in

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