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COOKING WITH THE TEMPEMTURE
PROBE
The MEAL SENSOR' Temperature
Probe takes guesswork
out of cooking
roasts and
larger casseroles.
The probe
is designed
to turn off the oven when it senses the
temperature
you want
For suggested
temperatures
for different
foods, see your
MICRO MENUS' Cookbook.
Number
Pads are used to touch in the final food temperature
you want.
Touch...
To Get Approximately...
1
90 F(32 C)
2
110 F(43 C)
3
120 F(49 C]
4
130 F(54 C)
DO THIS...
Touch...
To 6et Approximately...
5
145 F (63 C)
6
150 F(66 C]
7
160 F(71 C]
8
165 F(74 C)
9
185 F(85 C]
/
,-:'--yr,
p I
ug
4
Cable
'a
': \'\-
or Sensor
c
I
I
Socket
1.
Insert at least ' 3 of the
2.
Place food in the oven
3.
Make sure the probe
temperature
probe
into
and plug the probe
into
does not touch
any part
the food
the socket on the oven
of the oven interior.
Close
wall
the door.
DO THIS...
THIS HAPPENS...
lim
. .
4.
Touch COOK TEMP.
The COOK TEMP Signal Light will cc ne on
and the Display
will show 2 O's
5.
The Display
will show the number
you
touched.
This example
uses 6. or a final
cooked
temperature
of about
150 F (66 C).
The 0 means the food is still cold
Touch a number
pad for
the deslred
flnal
temperature.
. .
iliil
.*
'.
.
6.
Touch COOK POWER.
P
The COOK POWER Signal Light will come
on
and the Drsplay
will show 2 O's
Option:
Touch START if
ydu want to use full
power.
The Display
WIII show what you touched.
This example
shows 60% of full power
7.
Touch the number
pad
for the Cook Power you
want.
16
Tmk
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