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Safety instructions ......................4 How to save energy......................5 Disposal of the appliance....................5 Unpacking..........................5 Description of the applianc ..................6 potential Installation ........................8 Operation ........................10 Prior to first use........................10 Electronic programmer.......................10 potential Oven.............................15 Cleaning and maintenance ..................16 Operation in case of emergency .................18 Baking in the oven ....................19...
trapped 、 is found, company. cause a hazared. DISPOSAL OF THE APPLIANCE Old appliances should not simply be disposed of with normal household waste, but should be delivered to Children less than 8 years of age shall be kept away from the appliance when it is operating.
Prior to first use soap for it to give fixed wiring in accordance with the wiring rules. Child Safety lock Thermometer Symbol Oven Function Temperature Alarm Clock functions/Operating time Child Safety device ON/OFF button Clock Function located Oven function Selector Buttons selection Speedcook The correct size cable rating must...
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Memory function Selecting the oven function The memory function can be used to save a setting which is frequently used. .Switch on the oven with the ON/OFF button. 1.Set oven function,at the same time the temperature is flashing. .Press the button until the desired oven function appears.
The symbols for Cook time and End time light up . Countdown The oven switches on-automatically at the time desired . e.g.13:05. When the set cooking time has elapsed, an alarm sounds for 60 seconds. e.g.14:05. 1.press the clock Functions button repeatedly until the symbol for Countdown The oven will switch itself off.
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Circular heater Fan Fan(Defrost) with Bottom Element position This operates the fan oven with the at 6 shelf position. convection element and the bottom Auxiliary rear heater works for a shorttime . element allowing for cooking with cavity increased temperature from the bottom of the dish when using shelf position 3...
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Proper cleaning and maintenance of your Before any maintenance is started oven can have a significant influence on involving electrical parts, the the continuing fault-free operation of your cavity appliance must be disconnected appliance. from the power supply. If the oven has been in use, let the oven cavity and the heating elements cool down before attempting any maintenance.
using Press the symbol “ and outward the ” fork plastic latch that is in the corner at the top of the door. Next take out the glass from the second blocking mechanism and remove. After cleaning, insert and block the glass panel, and insert in the blocking dropped mechanism.
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Pastry Baking Table (℃) Type of pastry Guide level Temp Guide level Temp (℃) Baking time by using (from down (from down (in min.) upwards) upwards) Sweet pastry Raisin cake 160-170 150-160 Ring cake 160-170 150-160 60-70 Cake (tart 160-170 150-160 45-60 form)
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Roasting table Type of meat Weight Guide level Temp Roasting temp Roasting (℃) (℃) (in grams) (from time time (in min.) bottom up) (in min.) Beef Beef loin 1000 210-230 200-220 100-120 Beef loin 1500 210-230 200-220 120-150 Roast beef, 1000 230-240 220-230...
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PRSO108 AC220-240V~ rating Total power 2800W steaks 800W 1000W 1000W 1800W...
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How do you know when product is defrosted