Preparation Of Kibbe; Using The Biscuit Former - Westfalia 86 02 74 Original Instructions Manual

Preparation of Kibbe

1. First insert the adaptor for Kibbe (15b) directly
on the worm shaft. Finally attach the horn for
Kibbe (15a) on the adaptor.
2. Tighten the parts with the lock ring (11). Do
not overtighten the lock ring. Prepare the
minced meat with ingredients and seasons as
usual and place the meat on the tray.
3. Push the meat through the filling tube only by
using the pusher.

Using the Biscuit Former

1. Attach the biscuit former on the worm shaft.
2. Slide the biscuit shaper on the shaper holder up to the desired form.
Form the prepared dough to a roll of 3 thicknesses and feed the
dough through the filling tube.
3. Switch on the appliance. Only use the pusher to press the dough
through the filling tube! Cut the extruded dough into pieces of any
desired length
Operating
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