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Vulcan-Hart VC44GD Specifications

Vulcan-Hart VC44GD Specifications

Vulcan-hart convection oven user manual

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vC s
C
eries
All-Purpose Ovens Save Operating Costs.
The versatile performance you need for preparing a varied menu with consistently great results—all at an affordable price.
With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious, evenly cooked casseroles,
meats, vegetables and baked goods. They also save on operating costs with an energy-efficient heat recovery system.
Standard Features:
Stainless steel front, sides and top
Stainless steel doors with double
pane windows
½ HP two-speed oven blower motor;
115/60/1 with 6 ft. cord and plug
Oven cool switch for rapid cool down
Porcelain enamel on steel oven interior
Five nickel-plated oven racks with
eleven rack positions
Interior oven light
NOTE: Available in single- and double-stacked configurations.
Choice of Control Systems:
Solid State Controls (D) on VC Series
Adjusts from 150°F to 500°F,
providing instant response to
variations in oven temperature for
more consistent cooking
60-minute timer with audible alarm
Easy-to-read time and temperature
settings
www.vulcanhart.com
onveCtion
o
vens
VC44GD
Computer Controls (C) on VC Series
Digital time and temperature readouts
99-hour timer with audible alarm
Roast & Hold cycle for unattended cooking
Six pre-programmed settings for frequently
prepared menu items
Shelf I.D. programming with audible/visible
alert allows you to pre-set different cooking
times for up to five racks, providing additional
flexibility, convenience and productivity
OVEnS
VC4ED
Shown with optional casters
and oven rack hanger
866-988-5226

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Questions and answers

James Lee Herbert Jr.
July 18, 2025

How do you light the pilot to the Vulcan

James Lee Herbert jr
July 18, 2025

How do you like the pilot on the Vulcan?

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Summary of Contents for Vulcan-Hart VC44GD

  • Page 1 60-minute timer with audible alarm ■ Easy-to-read time and temperature ■ settings www.vulcanhart.com vens VC44GD Computer Controls (C) on VC Series Digital time and temperature readouts ■ 99-hour timer with audible alarm ■ Roast & Hold cycle for unattended cooking ■...
  • Page 2 vC4 o teaMer This versatile design allows steaming, baking and storage in a smaller footprint. Stainless steel marine edge top installs ■ securely to the convention oven, capturing condensation and providing a sturdy base for a steamer Kit includes splash shield for the rear of ■...
  • Page 3: C Onvection O Vens

    vC s eries leCtriC 12.5 kW input burner per oven section ■ Model Cavity Description Number VC4E Standard depth Single deck on 25 ¾” legs VC6E Deep depth Single deck on 25 ¾” legs VC44E Standard depth Double deck on 8" legs VC66E Deep depth Double deck on 8"...
  • Page 4 sG s eries onveCtion Exclusive Design for More Effective Convection Cooking. Standard Features: Stainless steel front, sides, top, rear enclosure panel and legs ■ Stainless steel doors with double pane windows ■ Porcelain enamel on steel oven interior ■ 11 position nickel plated guides and five oven racks ■...
  • Page 5 Model Cavity Description Number SG4D Standard depth Single deck on 25 ¾” legs SG44D Standard depth Double deck on 8” legs *Caster prices for double deck ovens include a deduction for legs. SG Series – # of Exterior Dimensions Full Size Model # Sections SG4D 40"...

This manual is also suitable for:

Vbp33Vc4gVc6gVc44gVc66gVc4e ... Show all