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IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment: Model #: __________________________ Serial #: __________________________ Date Purchased: ___________________ Installation and Operation Manual Covering the SLG Series L20-352-UK Rev.1 08/12...
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THIS MANUAL MUST BE RETAINED FOR FUTURE REFERENCE WARNING! FIRE HAZARD FOR YOUR SAFETY The shortening/oil level should not fall DO NOT store or use gasoline or other below the minimum indicated level at flammable vapors or liquids in the any time.
CHECKING YOUR NEW ANETS APPLIANCE Your new Anets appliance has been carefully packed into one crate. Every effort has been made to ensure that it is delivered to you in perfect condition. As you unpack your new appliance, inspect each of the pieces for damage.
45.7 cm of open space between the flue opening and the intake of the exhaust hood. Electrical Connection (if applicable) Your Anets appliance is manufactured to operate on a particular electrical supply. DO NOT attempt to connect the appliance to an electrical supply other than that indicated on the data plate. The electrical connection used by this appliance must comply with local or national codes.
Fill the tank with water. Turn the appliance on and set the thermostat to 200°F (93°C) Refer to the APPLIANCE START UP section of this manual for instructions. Allow the appliance to heat for 15 minutes. Add Anets cleaner to the water, stirring with the cleaning brush to ensure that the cleaner dissolves thoroughly.
OPERATION Once the appliance tank is firmly packed with shortening/oil, the shortening/oil must be melted. Melt the shortening/oil by cycling the burners on for 4 seconds and off for 30 seconds repeatedly, using the thermostat knob. OPERATING INSTRUCTIONS To ensure the quality of the food you cook in this appliance, follow the preparation instructions from the food manufacturer.
Close the drain valve and fill the tank with warm water and non-caustic detergent. For best results, use Anets Cleaner. A sample packet is included with your new appliance. Restart the appliance as described in this manual and set the thermostat to 200°F (93°C). Bring the water to a slow boil.
CLEANING AND MAINTENANCE Thermostat Calibration Check NOTICE Thermostat calibration requires that the temperature of the appliance be raised above boiling. If you have water in the tank you will need to drain it, dry it and fill it with shortening/oil. Follow the filling instructions in this manual. To check the calibration of your appliance, refer to the following procedure.
TROUBLESHOOTING AND CONVERSION TROUBLESHOOTING Should there be a problem with your appliance, use the following tables to help diagnose possible faults before calling your Authorized Service Agent. Check these items before calling your Authorized Service Company. ITEM TO CHECK HOW TO CHECK Gas Supply Ensure that gas is supplied to the appliance.
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TROUBLESHOOTING AND CONVERSION Reinstall the burners array into the appliance. Reinstall the modified pilot assembly into the appliance. Apply the gas type conversion label, provided with the conversion kit, just below the data plate (located on the inside of the appliance door). Ensure that all steps of this procedure have been executed properly and that ALL gas connections are connected and retightened.
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Anets factory at: Authorized Service and Parts representative 1-603-225-6684 (ASAP) covering your area, or contact Anets at the number listed to the left. MAILING ADDRESS – P.O. BOX 501, CONCORD, NH 03302-0501 USA SHIPPING ADDRESS – 10 FERRY ST., CONCORD, NH 03301 USA...
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