Related Manuals for Avantco Equipment 177SL612A
Summary of Contents for Avantco Equipment 177SL612A
- Page 1 User Manual User Manual Meat Slicer Instruction Manual Models: 177SL612A, 177SL713A 08/2020 Please read and keep these instructions. Indoor use only. www.AvantcoEquipment.com...
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Page 2: Manual Mode
User Manual Unpacking: Unpack the product and check for any damage incurred during transit. This should be reported to the responsible carrier, railway or postal authority, and a request for a damage report should be made. These instructions must be followed for us to guarantee our full support of your claim for protecting against loss from concealed damage. - Page 3 User Manual Safety 1. The units are designed to operate an alternating current (A.C) only. DO NOT CONNECT TO DIRECT CURRENT (D.C). 2. Please ensure that the power supply cord does not come into contact with hot surfaces. 3. If the supply cord is damaged, it must be replaced with a new cord assembly. (Available from the suppliers agent.) 4.
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Page 4: Cleaning And Sanitizing Instructions
User Manual User Manual User Manual Cleaning and Sanitizing Instructions This machine shall be cleaned and sanitized at intervals to comply with national, state and/or local General Information health codes. This machine shall be cleaned and sanitized at intervals to comply with national, state and/or local health codes. We recommend that the machines should be properly cleaned at least once a day;... - Page 5 User Manual User Manual 1. Disconnect the plug from the electric main supply: 2. Turn the regulating knob of the thickness plate to ‘0’; Remove various components described in the following paragraphs 1. Unscrew the knob in order to extract the rod from the tray;...
- Page 6 User Manual User Manual Unscrew the center plate locking knob. Push on the knob to move the center plate off the knife. Remove both the center plate and the locking knob. Remove the slice deflector which is attached to the main slicer body, as shown in the picture.
- Page 7 User Manual User Manual Only use hot water and a biodegradable detergent for dishes with a 7-8 PH, at a temperature of no lower than 30° C or(86° F) using a soft, spongy cloth and a semi-rigid nylon brush for the plate and the sharp food press. The sanitizer concentration shall comply with Section 4-501.114, Manual and Mechanical Warewashing Equipment, Chemical Sanitization –...
- Page 8 User Manual User Manual Scrub the stones with a stiff bristle brush . Rinse thoroughly at a sink. Shake excess water out and pat partially dry with paper toweling or a clean cloth towel. Set aside to air dry. Once the stones are dry (after 24 hours), oil the shafts with Food Machine Oil. Reassemble.
- Page 9 User Manual User Manual Fold a cloth wipe that has been submerged in fresh detergent solution and work it between the ring guard and the knife, starting at the base of the ring guard. Carefully work the cloth around the knife, cleaning the edge of the ring guard and edge of the gauge plate.
- Page 10 User Manual User Manual 1. Place the slice deflector carefully in its place as shown in the picture. Replace the center plate as shown in the picture making sure the section joint is in its proper place; Insert the tension rod for locking and screw completely. Reassemble carefully and do not strip the rod threads or center plate bushing threads Insert the entire group on the...
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Page 11: Gasket Inspection
User Manual User Manual Reassembling the meat pusher 1. Insert the rod in the meat pusher and in the hole of the extension; 2. Tighten the locking knob. GASKET INSPECTION Gasket between Gasket between the tray and the the tray and the extension extension Protection on the... -
Page 12: Sharpening Instructions
User Manual User Manual User Manual SHARPENING INSTRUCTIONS CAUTION THE KNIFE SHOULD BE SHARPENED WHEN THE SLICE QUALITY THE PRODUCT IS NOT ACCEPTABLE DO NOT SHARPEN A KNIFE THAT IS NOT CLEAN. YOU WILL DAMAGE THE SHARPENING STONES AND BE UNABLE TO SHARPEN THE KNIFE 1. -
Page 13: Electrical Connection Information
User Manual Electrical Connection Information Electrical Connection Information Model Description Volts /HZ Watts Plug Type 177SL612A Avantco Auto/Manual Slicer 12” 120 / 60 1/2 HP 550 W NEMA 5-15P 177SL713A Avantco Auto/Manual Slicer 13” 120 / 60 3/4 HP 630 W... - Page 14 User Manual User Manual Exploded Parts Diagrams - SL612A SL713A Exploded Parts Diagrams - SL612A, SL713A User Manual Exploded Parts Legend - SL612A Exploded Parts Legend - SL612A Diagram Part Name Replacement Quantity Diagram Part Name Replacement Quantity Part # Needed Part # Needed...
- Page 15 Movable clapboard 177PSLA5 Cam regulator 177PSLA48 Ca pacitor 177PSLA49 Blade cover 177PSLA6 User Manual 52,53 Ca rriage assembly 177PSLA52 Director 177PSLA8 Upper tow ing bracket 177PSLA54 Motor 177PSLA9 Upper towing bracket 177PSLA57 Ca rriage kno b 177PSLA11 axle Ca rriage push handle 177PSLA12 U pper towing bu er 177PSL A58...
- Page 16 Avantco reserves the right to approve or deny the repair or replacement of any part or repair request. The warranty is not transferable. Avantco Equipment installed in/on a food truck or trailer will be limited to a period of 30 days from the original date of purchase.
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