Maintenance And Cleaning; Cleaning The Machine - LAVAZZA Jolie & Milk Operating Instructions Manual

CLEANING THE MACHINE

Never use solvents, alcohol or other aggressive sub-
stances or ovens for drying the coffee machine compo-
nents. Wash machine components (electric components
excluded) with cold/lukewarm water and non-abrasive
clothes/sponges. All removable components can be
cleaned by using a dishwasher. Do not leave water in the
tank and water circuit for more than 3 days. If this is the
case, drain the tank and circuit, rinse it and refill it with
fresh water, then carry out a delivery without capsule
before making any coffee or other beverage.
COFFEE DISPENSER CLEANING
To clean the dispenser, perform a weekly
BREWING procedure without inserting the capsule.
CLEANING THE POD COLLECTING DRAW-
ER AND THE DROP COLLECTING
Take off the drip tray and remove the drip tray grill.

MAINTENANCE AND CLEANING

COFFEE
The used pod collecting drawer and the drop collecting
drawer should be emptied and cleaned after making cof-
fee 4/5 times or every two/three days.
Remove and empty the used pod collecting drawer.
Clean and dry all parts before putting them back.
Regularly verify that the used pod collecting drawer and
the drop collecting drawer will not be full, to avoid ma-
chine malfunctions and damage.
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