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Viking F60067 Brochure page 44

Built-in oven

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Basic specifications – Designer combi steam/convect
Description
Overall Width
Overall Width
(with lateral holders)
Overall Height
Overall Depth from Rear
Cutout Width
Cutout Height
Cutout Depth
Electrical Requirements
Maximum Amp Usage
Oven Interior Dimensions
Approximate Shipping Weight
O V E N
27" AND 30" WIDE BUILT-IN TRIM KITS
DCSO244
23 3/8" (59.3 cm)
26 1/2" (67.3 cm)
23 3/4" (60.3 cm)
14 15/16" (37.3 cm)
19 3/16" (48.7 cm)
To edge of door: 21 5/8" (54.9 cm)
To front of handles: 23 1/2" (60.3 cm)
21 5/8" (55.0 cm)
15" (38.1 cm)
22 1/16" (56.0 cm)
4 ft. (121.9 cm) flexible stainless steel conduit
4-wire ground, 240VAC, 16-amp electrical connection
Unit is equipped with No. 14 ground in unit
16.9 amps – 240VAC, 13.9 amps – 208VC
Width – 12 1/8" (31.3 cm), Height – 10 1/4" (26.0 cm),
Depth – 15 1/2" (39.3 cm), Overall – 1.1 cu. ft. (31 L)
73 lb. (34 kg)
6.4 lb. (2.9 kg)
44
DSTK274
DSTK304
29 1/2" (74.9 cm)
7.5 lb. (3.4 kg)
oven
TM

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