Using The Sensor Cook Features - Samsung MC28H5135 Series Owner's Instructions & Cooking Manual

USING THE SENSOR COOK FEATURES

The 8 Sensor Cook features include/provide pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can adjust the Sensor Cook category by turning the Multi Function Selector Dial.
First, place the food in the centre of the turntable and close the door.
Use only dishes that are microwave-safe.
1. Press the Sensor button.
2. Select the type of food that you are cooking by turning
the Multi Function Selector Dial. Refer to the table
on the following page for a description of the various
pre-programmed settings. At that time, press the Multi
Function Selector Dial to select the type of food.
3. Press the START/+30s button.
Result:
Use only recipients that are microwave-safe.
If the inside temperature is over the 60 °C, cooling fan will operate for 3 minutes. You
can't use Sensor button temporarily until oven get cool to a desired temperature for
sensor safe mode.
The following table presents 8 Sensor Cook programmes. It contains its recommended
weight range per item after cooking and appropriate instructions. In the beginning of the
programme the display shows the sensor period. After this period the cooking time and
power level is calculated automatically and the remaining cooking time will be displayed.
The cooking process is controlled by the sensor system for your convenience.
Use oven gloves while taking out!
MC28H5135CK_EO_DE68-04245K-00_EN.indd 18
Cooking starts. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep 3 times
(once every minute).
3) The current time is displayed again.
Code/Food Serving Size
1 150-250 g
Drinks
2 200-500 g
Broccoli Florets
3 200-500 g
Sliced Carrots
4 200-500 g
Cauliflower
Florets
English - 18
Instructions
Pour the liquid (room-temperature) into
ceramic cup or mug. Reheat uncovered.
Place in the centre of turntable. Leave them
to stand in the oven. Stir drinks before and
after standing time. Be careful while taking
the cup out (see safety instructions for
liquids). Stand for 1-2 minutes.
Rinse and clean fresh vegetables, such as
broccoli and prepare florets. Put them evenly
into a glass bowl with lid. Add 30-45 ml water
(2-3 tbsp).
Put bowl in the centre of turntable.
Cook covered. Stir after cooking.
This programme is suitable for broccoli as
well as sliced courgette, egg plant, pumpkin
or pepper. Stand for 1-2 minutes.
Rinse and clean fresh vegetables, such as
carrots and cut into round slices evenly. Put
them into a glass bowl with lid. Add 30-45 ml
water (2-3 tbsp).
Put bowl in the centre of turntable.
Cook covered. Stir after cooking.
This programme is suitable for sliced carrots
as well as cauliflower florets or turnip
cabbage. Stand for 1-2 minutes.
Rinse and clean fresh vegetables, such as
cauliflower florets and prepare florets. Put
them evenly into a glass bowl with lid. Add
30-45 ml water (2-3 tbsp).
Put bowl in the centre of turntable.
Cook covered. Stir after cooking.
This programme is suitable for broccoli as
well as sliced courgette, egg plant, pumpkin
or pepper. Stand for 1-2 minutes.
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