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Installation Requirements; Access Requirements - Viking Cooking VIRT301-4B* Specification Sheet

Professional built-in electric all induction 30”w. rangetop
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Installation Requirements

UTILITY
REQUIREMENTS

ACCESS REQUIREMENTS

GAS
• Not applicable
ELECTRICAL
• Electrical
connection—Three-
wire, 240/208V,
60Hz. Unit is
equipped with No.
10 ground wire in
conduit. Should be
fused separately.
• Check your national
and local codes
regarding this unit.
• Maximum amp
usage—
o VIRT
o 240V—40.0
o 208V—34.0
PLUMBING
Not applicable
Cutout width
Cutout height
Cutout depth
Surface element rating
Left front
Left rear
Right front
Right rear
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M
Professional Built-In Electric All Induction
30"W. Four-Burner
All Induction Rangetop
2 4 "
m )
( 6 1 . 0 c
VIRT301-4B
30" (76.2 cm)
7-1/2" (19.1 cm)
24" (61.0 cm)
240V
2,700 watts
1,800 watts
1,200 watts
3,300 watts
1 - 8 8 8 - V I K I N G 1
COOKING
30"W. Rangetop
VIRT301-4B
208V
2,025 watts
1,350 watts
900 watts
2,475 watts
© 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E
R E L E A S E D 1 2 / 1 / 0 7

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