La Pavoni GIOTTO EVOLUTION Manual

ITALIANO 7 – 15
ENGLISH 17 – 25
DEUTSCH 25 – 34
INDEX
1 – INTRODUCTION
2 - MACHINE FUNCTION
2.1 – MACHINE USE
3 - SAFETY WARNINGS
3.1 - MISUSE
3.2 - RESIDUAL RISKS
3.3 - INSTRUCTION FOR THE POWER SUPPLY CORD
3.4 - IMPORTANT SAFEGUARDS
4 - TECHNICAL DIAGRAM AND SPECIFICATIONS
5 – FIRST USE OR REUSE
5.1 - WATER SYSTEM
5.2 PRESSURE SWITCH REGULATION
5.3 - PUMP PRESSURE SETTING
6 - COFFEE PREPARATION
7 - CONTROL GROUPS
7.1 BREWING PRESSURE PROFILING CONTROL
8 - HOT WATER DELIVERY
9 - PREPARATION OF OTHER DRINKS
(MILK, CAPPUCCINO AND OTHER DRINKS)
10 - MAINTENANCE AND CLEANING OPERATIONS
10.1 - STEAM DELIVERY NOZZLE CLEANING
10.2 - BREWING UNIT AND JET CLEANING
10.3 - FILTER AND FILTER - HOLDER CLEANING
10.4 - DRAIN TRAY CLEANING
10.5 - CASING CLEANING
11 - REPLACING THE GROUP GASKET
12 - TROUBLESHOOTING
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