Cooking Guide - Samsung MS11T5018A Series User Manual

Cooking guide

We provide these cooking guides to help you make the most out of this oven.
Experience our cooking know-how to add convenience and richness to your life.
Microwave cooking guide
• Cover the food throughout the entire cooking. The vaporised moisture from
the food circles through inside and helps cook evenly.
Frozen vegetables
• Use a suitable glass Pyrex container with a lid.
• When cooking is complete, let stand for the specified time. This allows the
food to even out inside.
• Use only microwave-safe cookware.
• Stir twice during cooking and once after cooking, and then add seasoning to
your preference.
Food Serving Size
Spinach 0.3 lbs.
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
Broccoli 0.7 lbs.
Add 30 ml (2 tbsp) cold water. Stand for 2-3 minutes.
Peas 0.7 lbs.
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
Green Beans 0.7 lbs.
Add 30 ml (2 tbsp) cold water. Stand for 2-3 minutes.
Mixed Vegetables 0.7 lbs.
(Carrots/Peas/
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
Corn)
Mixed Vegetables 0.7 lbs.
(Chinese style)
Add 15 ml (1 tbsp) cold water. Stand for 2-3 minutes.
MS11T5018AW_AC_EN_F.indd 27
Power Time (min.)
60 % 5-6
60 % 8-9
60 % 7-8
60 % 7½-8½
60 % 7-8
60 % 7½-8½
Fresh vegetables
• Use a suitable glass Pyrex container with a lid.
• Cut ingredients into as small pieces as possible to reduce the cooking time.
• Add 30-45 ml of cold water to every 250 g unless otherwise specified.
• Stir once during cooking and once after cooking, and then add seasoning to
your preference.
Food Serving Size
Broccoli 0.6 lbs.
1.0 lbs.
Prepare even sized florets. Arrange the stems to the centre.
Stand for 3 minutes.
Brussels Sprouts 0.6 lbs.
Add 60-75 ml (4-5 tbsp) water. Stand for 3 minutes.
Carrots 0.6 lbs.
Cut carrots into even sized slices. Stand for 3 minutes.
Cauliflower 0.6 lbs.
1.0 lbs.
Prepare even sized florets. Cut big florets into halves.
Arrange stems to the centre. Stand for 3 minutes.
Courgettes 0.6 lbs.
Cut courgettes into slices. Add 30 ml (2 tbsp) water or a
knob of butter. Cook until just tender. Stand for 3 minutes.
Egg plants 0.6 lbs.
Cut egg plants into small slices and sprinkle with 1 tbsp
lemon juice. Stand for 3 minutes.
Leeks 0.6 lbs.
Cut leeks into thick slices. Stand for 3 minutes.
Power Time (min.)
90 % 4½-5
7-8
90 % 6-6½
90 % 4½-5
90 % 5-5½
7½-8½
90 % 4-4½
90 % 3½-4
90 % 4-4½
English 27
2/11/2020 3:15:14 PM