Freezing Fresh Food - Beko BUFR2715MG User Manual

Operating the product
Energy saving function is activated
during delivery from factory and
cannot be canceled.
14.Quick Freeze Indicator :
This icon ( ) comes on when the
Quick Freeze function is on.

5.2 Freezing fresh food

• Wrap or cover the food before
placing them in .
• Hot food must cool down to the
room temperature before putting
them in the refrigerator.
• The foodstuff that you want to
freeze must be fresh and in good
quality.
• Foodstuff must be divided into
portions according to the family's
daily or meal based consumption
needs.
• Foodstuff must be packaged in an
airtight manner to prevent them
from drying even if they are going to
be kept for a short time.
• Materials to be used for packagings
must be resistant to cold and
humidity and they must be airtight.
The packaging material of the food
must be at a sufficient thickness
and durability. Otherwise the
food hardened due to freezing
may puncture the packaging. It is
important for the packaging to be
closed securely for safe storage of
the food.
• Frozen food must be used
immediately after they are thawed
and they should never be re-frozen.
• Please observe the following
instructions to obtain the best
results.
1. Activate the fast freezing function by
pressing the «Fast Freeze» button
24 hours before loading the food to
be frozen.
Refrigerator / User Manual
2. 24 hours after pressing the button,
place your hot food in the first and
second shelves of the product.
3. The fast freezing function will be
automatically inactivated after 52
hours.
4. Do not try to freeze a large quantity
of food at a time. Within 24 hours,
this product can freeze the maxi-
mum food quantity specified as
«Freezing Capacity ... kg/24 hours»
on its type label. It is not convenient
to put more unfrozen/fresh foods
than the quantity specified on the
label.
5. When you put unfrozen food in the
product, place them in a way that
they do not contact with frozen
food. A cool-pack may be placed on
foods on the 3rd shelf from top to
bottom to prevent heating.
6. Ensure that raw food do not
contact with frozen food in the
freezer.
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