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Section 1 - Siting - Pro Lite LD1 Installation, Servicing And User Instructions Manual

Boiling tops
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SECTION 1 - SITING

Dimensions
LD1 - 300mm (W) x 645mm (D) x 240mm (H)
Weight - 10kg Fuse Rating - 13A
LD2 - 600mm (W) x 645mm (D) x 240mm (H)
Both Models - Side/Rear Clearance - 20mm
The LD1 and LD2 have been designed in modular form to allow countertop use or base unit
mounting.
Free-standing and base models should be installed upon a firm, level surface and adjustable feet are
provided for levelling purposes.
Counter units must be positioned upon a table, counter or similar surface.
Vertical and horizontal clearances required from the top and sides of a particular unit to any
overlying combustible surface (ie wall, partition, etc) are listed above. Relevant fire regulations must
be complied with.
Mounting Counter Units on the Oven
When mounting a counter unit upon a light duty oven, it is recommended that units which carry
liquids, i.e. fryers and bains marie, are secured as follows:
Remove oven outer back panel and crown plate.
Position unit(s) which require to be secured upon the oven.
Secure hob unit(s) to oven through side flange centre holes into the threaded inserts in the base(s)
of the hob unit(s). Use fixings provided (packed separately) and replace oven back panel.
The unit is now ready for electrical connection.
Mounting Counter Units on a Cupboard
Light duty hot cupboards are designed to be used in conjunction with counter models. Assembly is
achieved by means of two shouldered fixings being applied to the underside of a top unit from inside
a base appliance as detailed in Figure 1.
Power Rating – 2.76kW
Power Rating – 6.44kW
Vertical Clearance - 900mm
Figure 1 Front View

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