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CABAR - inglese REV.06
INSTRUCTION FOR
INSTALLATION
F.lli BARAZZA s.r.l.
F.lli BARAZZA s.r.l.
F.lli BARAZZA s.r.l.
F.lli BARAZZA s.r.l.
31025 Sarano di Santa Lucia di Piave (TV)
Via Risorgimento, 14 – Tel +39 0438 62888 Fax +39 0438 64901
www.barazzasrl.it E-mail: info@barazzasrl.it
AND USE
CLASSIC COOKER
Module 90
Module 123
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Summary of Contents for Barazza B90M5 Series
- Page 1 INSTALLATION AND USE CLASSIC COOKER Module 90 Module 123 F.lli BARAZZA s.r.l. F.lli BARAZZA s.r.l. F.lli BARAZZA s.r.l. F.lli BARAZZA s.r.l. 31025 Sarano di Santa Lucia di Piave (TV) Via Risorgimento, 14 – Tel +39 0438 62888 Fax +39 0438 64901...
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Page 2: Dear Customer
DEAR CUSTOMER F.lli Barazza S.r.l. in present in the household appliances market for over 40 years. Now it would thank you to have bought its appliance and it want to assure you the quality of this product. The use of this appliance is not so difficult, but we would invite you, before starting use it, to read careful the instructions below. -
Page 3: Control Panel
CONTROL PANEL: Art. B90M5* B90M5F* B90M5*M B90M5F*M Art. B90M6* B90M6*M Art. B120* B120*M Fig. 1 DESCRIPTION: 1 – Timer knob with end cook 2 – Thermostat knob 3 – Selector knob 4 – Thermostat light 5 – Main pilot light 6 –... -
Page 4: Instruction For The User
INSTRUCTION FOR THE USER Important: The appliance must be installed, regulated, connected to the gas network and electric mains, as well as adapted to the type of gas it will be fed with by qualified personnel, according to the norms in force and following the instructions in the second part of the instruction booklet. - Page 5 - How to use the burners and the Fry Top Next to each knob there is a symbol that shows which burner it refers to. Each gas burner knob has the following symbols: Stop Maximum setting Minimum setting The burner should be turned on before putting the pan on the rung. To turn a burner on, press the knob right down turning it counter-clockwise to the maximum position and then press the electric ignition button.
- Page 6 - Choosing the burners. For a better use of the burners you should use pans with diameters that match the size of the burners so as to have maximum efficiency using as little gas as possible. It is also essential when you are cooking to centre the pans on the burners and to use their lids.
- Page 7 OVEN During cooking time the oven door should be closed. Use an oven glove to take food from the oven. The pans should be able to resist temperatures higher than 250 degrees. Pay attention to the use of oil, especially if deposits remain on the bottom of the oven: they could catch fire at high temperatures.
- Page 8 - Symbols of multifunctional oven knobs General contacts and oven lamp. Grill and spit. For the grill and spit the top central heating element and the spit are used together. It is ideal for cooking meat on the spit. Traditional cooking. Intensive cooking.
- Page 9 - Timer with end of cooking time programmer The appliance is fitted with a mechanical timer, which automatically turn off the oven when the selected time expires. To set the time: Turn knob (rif.1 in fig.1) clockwise. Then move it back anti – clockwise to the desired time. (0 – 90 min). See figure 5A for correct 30 minute position.
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Page 10: Cooking Advice
COOKING ADVICE Here is some information on ways of cooking some dishes and cooking times which refer to optimal baking conditions. Since these conditions are often not found in the private end user's appliance because of changes in the network voltage and because cooking times differ according to the kind, volume and uniformity of the food, the user should adapt this information to the actual situation of the oven checking the first cooking results, until enough experience has been acquired to use the appliance at its... -
Page 11: Instructions For The Installer
INSTRUCTIONS FOR THE INSTALLER Installation must be performed by a qualified installer and conform to local codes, and carried out with extreme care. Prior to installation, ensure that the local distribution conditions (nature of gas and gas pressure) and the adjustments of the appliance are compatible. The gas adjustment conditions for this appliance are stated on the data plate located on the back of the appliance (see fig. - Page 12 - Connecting gas Ensure that it has been adjusted to local fuel types. If it has not been adjusted, follow adjustment instructions as set out in ‘Adjustments for alternative gas types’. If it is to be fuelled by liquid gas, only a certified and approved pressure regulator is to be used.
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Page 13: Technical Features
TECHNICAL FEATURES Dimensions: mod.90 mod.120 Height cm. 92 cm. 92 Width cm. 90 cm. 123 Depth cm. 65 cm. 65 Net content Heating elements and components: Lower heating element 1700 Upper heating element 1000 Grill heating element 2000 Oven light 2 X 15 Rotisserie motor Tangential fan... - Page 14 OVEN WITH TANGENTIAL FAN All the multifunction ovens feature a tangential fan whose purpose is to stop steam forming inside the oven which is a natural phenomena when cooking. The fan works automatically whatever cooking is being done. It is also true that even at the end of cooking steam can still form inside the oven: this small inconvenience can be easily eliminated in one of the following ways: Open the oven door, take the food out and close the oven door;...
- Page 15 MAINTAINANCE AND CLEANING Disconnect from electricity and censure cooker is cold before servicing or cleaning. If sprays are used, follow the manufacturer's instructions carefully and do not direct the spray to the electric heating elements that are visible on the upper part of the oven.
- Page 16 - Reparation electrical part Before calling the after sales service check that: - The plug is inserted in the socket well. - The main switch in the house is on. If necessary, have the appliance serviced by qualified personnel. Remove the plug from socket before disassembling any part. - Replacement of feed cable The feed cable must be in HO5 RR-F, with a cross sectional area of 3x1.5 mm².
- Page 17 - Cleaning the hob Before you start cleaning the hob wait until the rungs, burners and hotplates are cold and then, for greater safety, turn the power off via the main switch. Wash the enamelled, painted or chromium parts with warm water and soap or a mild, non-corrosive liquid detergent, avoiding all abrasive substances.
- Page 18 - Adapting hob burners to other types of gases These hob models are fitted with burners that require no air regulation. For this reason, to adapt the appliance to work with a gas different to what it has been set for, simply substitute the nozzles and adjust the minimum.
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Page 19: Nozzle Table
NOZZLE TABLE Bruciatore Pressione Ø Ugelli Portata Portata Portata esercizio 1/100 mm. nominale ridotta Liquido G30 30 mbar g/h 73 kW 1 kW 0.45 Liquido G31 37 mbar g/h 73 kW 1 kW 0.45 Piccolo Liquido G30 50 mbar g/h 73 kW 1 kW 0.45 ausiliario... - Page 20 Fig.13 Attention: Check the condition of the flexible gas pipe periodically and change it whenever you notice it is deteriorating. It is advisable to check it at least once a year. It must only be changed by qualified personnel. WARNINGS: - If the burner flame goes out accidentally, close the knob and do not attempt to light it again for at least 1 minute.
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Page 21: Problems And Suggestions
PROBLEMS AND SUGGESTIONS Problem Suggestions The control lights do not turn on Check the position timer knob, it mustn’t in zero position. Check correct connection appliance to the mains. Check setting of knobs for cooking. Check switch (cut-out box) of electric network. - Page 22 ATTENTION This appliances can be installed and used only on permanently ventilated premises in accordance with the standards. - Installation premises To ensure the gas-run appliance works properly the room in which it is installed must have enough air for the combustion gas, in compliance with the current standards.
- Page 23 COOKER 90 Fig. 15 HOOD AND SPLASH BACK 90 420 STAFFE FORO FORO USCITA FUMI ø 150 MOTORE...
- Page 24 COOKER 123 1230 1090 Fig. 15 HOOD AND SPLASH BACK 123 720 STAFFE FORO FORO USCITA FUMI ø 150 MOTORE 1230 1230 1230...
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