Electrolux EMS26004O User Manual page 157

Recipes for auto cook
Fish fillet with piquant sauce
0.5 kg 1.0 kg 1.5 kg
175 g 350 g 525 g canned
50 g 100 g 150 g corn
5 g 10 g 15 g chilli sauce
15 g 30 g 45 g onion, finely
1 tsp 1-2 tsp 2-3 tsp red wine vinegar
250 g 500 g 750 g fish fillet
Fish fillet with curry sauce
0.5 kg 1.0 kg 1.5 kg
250 g 500 g 750 g fish fillet
50 g 100 g 150 g banana, sliced
200 g 400 g 600 g ready-made curry
tomatoes,
drained
chopped
mustard, thyme
and cayenne
pepper
salt
salt
sauce
1. Mix ingredients for the sauce.
2. Place the fish fillet in a round gratin dish
with the thin ends toward the centre
and sprinkle with salt.
3. Spread the sauce on the fish fillet.
4. Cover with microwave cling film and
cook on auto cook, "Fish fillet with
sauce".
5. After cooking, stand for approx.
2 min.
1. Place the fish fillet in a round gratin dish
with the thin ends toward the centre
and sprinkle with salt.
2. Spread the banana and the ready-
made curry sauce on the fish fillet.
3. Cover with microwave cling film and
cook on auto cook, "Fish fillet with
sauce".
4. After cooking, stand for approx.
2 min.
ENGLISH 157