Approximate Time Durations Until Set Temperature Is Reached - Farberware 563865679 Manual

Deep fryer with oil filtration
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USING THE APPLIANCE
WARNING:
- DO NOT OVER OR UNDER FILL (ill.
the maximum oil capacity is 3L (MAX). Ensure the oil level always remains
between the MIN and MAX marking (10).
• Spread a little oil on the inside of the view window (2) to prevent condensation.
• Place the lid (3) onto the housing (13).
• Ensure the temperature control knob (24) is on the 0 position before attaching
the magnetic plug (18) to the socket on the back side of the control panel
assembly (22) (ill.
).
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NOTE:
- The magnetic plug (18) is designed to only fit one way. Ensure the side stating
THIS SIDE UP is facing up and the magnetic plug (18) is properly attached.
• Insert the plug (17) into a wall outlet (ill.
WARNING:
- Only use accessories recommended by the manufacturer. Do not place any
other materials in the appliance.
- Never let the power cord (17) come in contact with the lid (3) or appliance
housing (13) during use (ill. 
h
Danger of burns!
- Do not touch the lid (3) or appliance housing (13) during or after use (ill.
Only use the handles (2, 7, 20) provided.
- Always pay special attention when adding or removing accessories and food
from the appliance. Never touch the lid (3) or appliance housing (13) when
the appliance is plugged in and switched on or immediately after use. It is
recommended to always use oven mitts.
- Escaping steam can burn.
• Turn the temperature control knob (14) to the required temperature
(
Recommended frying times and temperatures) (ill.
indicator (26) will turn on to indicate the appliance is heating. Once the set
temperature has been reached, the READY indicator (25) will turn on.

Approximate time durations until set temperature is reached:

Temperature setting (°F / °C)
265 / 130
300 / 150
340 / 170
375 / 190
Walmart_Deep Fryer_563865679_V5_170626.indd 10-11
f
). The minimum oil capacity is 1.9L (MIN),
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).
).
j
). The POWER
Time (minutes)
about 7
about 8
about 10
about 13
10
USING THE APPLIANCE
• After the oil has been preheated, remove the lid (3).
• Place the basket (6) on a clean, flat and heat resistant surface.
• Fill the basket (6) with food (ill.
WARNING:
- Do not fry food without the basket (6) (ill.
- Do not fill the basket (6) over half way. Too much food can cause excess
foaming and could cause the oil to overflow during operation.
- Food added to the appliance must be dry. If frying frozen foods such as French
fries or chicken wings, remove all ice particles from the frozen foods prior to
frying to prevent oil from overflowing.
- Always remove excess moisture from food by patting with paper towel before
frying. Even a small amount of water can cause severe splattering of hot oil.
- After immersing the basket (6) in the oil, immediately place the lid (3) on the
appliance. Danger of hot oil splashing out.
• Carefully lower the basket (6) into the oil reservoir (9) (ill.
• Cover the oil reservoir (9) with the lid (3) (ill.
lid (3) fit properly over the basket handle (7) and silicon rubber sealing plate (23).
NOTE:
- When frying fresh cut potatoes and high moisture content food, lower the
basket slowly into the oil. If the oil boils or foams too rapidly, raise the basket
for a few seconds and lower again. Do this until the basket can be lowered
i
).
without excess foaming.
- Do not place the lid (3) on the appliance when frying fresh cut potatoes or
other high moisture content foods.
- For frying times, see Recommended frying times and temperatures or follow
the instructions from the food manufacturer.
• After the frying time has elapsed, remove the lid (3).
• Use the handle (7) to lift out the basket (6) and hang it onto the basket hook (8)
onto the rim of the oil reservoir (9) (ill. 
• Let the food drain in the basket (6) for a few seconds to remove excess oil and
retain crispness.
• Use the handle (7) to carefully lift the basket (6) and pour the food onto a heat
resistant dish that has been covered with a paper towel to collect remaining oil.
WARNING:
- Never place the hot basket (6) directly on a tabletop or countertop to avoid
damage to surfaces. It is recommended to use a heat resistant trivet or cutting
board.
k
). Do not overfill the basket (6) (ill.
l
m
).
).
n
). Ensure the recessed parts of the
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).
11
).
6/26/17 10:59 AM

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