Using Bread Proof - Samsung NQ70 5 D Series User Manual

Broiling recommendation guide
The size, weight, thickness, starting temperature, and your doneness preference
will affect broiling times. This guide is based on meats at refrigerator temperature.
Always use a broiler pan and its grid when broiling. Always preheat the oven for
5 minutes before broiling.
Food Doneness Size
Medium 9 patties
Hamburgers
Medium 9 patties
Rare -
Beef steaks Medium -
Well done -
Well done 4.5 lbs.
Chicken
pieces
Well done 2 lbs.
Pork chops Well done 1 lbs.
Fish fillets Well done -
NQ70R5510DG_AA_DG68-01148A-02_EN.indd 37
CAUTION
Always broil with the oven door closed.
Use care when opening the door. Let hot air
or steam escape before you remove food
from or put food into the oven.
Cooking time (min.)
Rack
Thickness Level
positon
1st side
3/4" Hi 6 3:00
1" Hi 6 3:20
1" Hi 5 5:00
1- 1 1/2" Hi 5 6:00-6:30
1- 1 1/2" Lo 4 7:00-8:00
1/2-3/4" Lo 3 16:00-18:00 13:00-15:00
1/2-3/4" Lo 3 or 4 15:00-16:00 10:00-12:00
1" Lo 3 8:00-10:00
1/4-1/2" Lo 3 or 4 7:00-8:00

Using Bread Proof

Bread Proof provides an optimal temperature for the bread proofing process and
therefore does not require a temperature adjustment.
For the best results, always start the Bread Proof option with a cool oven.
1. Touch Bread Proof.
Touch START/SET.
2.
3. Touch OVEN OFF at any time to turn off Bread Proof.
NOTE
Use rack position 3 for Bread Proof.
Using Keep Warm
Keep Warm will keep cooked food warm for serving up to 3 hours after cooking
has finished.
After 3 hours, the feature will shut off automatically. You can use the Keep Warm
feature without any other cooking operations or you can set it to activate after a
timed or delay timed cooking operation.
You should not use this feature to reheat cold food.
2nd side
2:00 How to use Keep Warm
2:20 1. Touch Keep Warm.
2. Touch START/SET.
4:00
3. Touch OVEN OFF at any time to turn the feature off.
4:30-4:00
How to set the oven to activate Keep Warm after a timed cooking
4:00-5:00
1. Set up the oven for Timed cooking.
(Refer to the Timed Cooking section on page 33.)
2. Touch Keep Warm before touching START/SET to begin cooking.
6:00-8:00
3. Touch OVEN OFF at any time to turn the feature off.
4:00-5:00
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