ABOUT THE PRODUCT: Your personal chef has arrived. Whatever the occasion – the Digital Purple Air Fryer has got you covered. Loaded with a baking cage, rack, tongs and chicken rotisserie, this air fryer is packed and ready to make meals that will take your cooking to the next level (in just a fraction of the time!).
9. Do not use appliance for other than intended use. And this is household use only. It is not to be used out doors or for commercial purposes. 10. The unit should be operated on a separate electrical power point from other operating appliances.
TECHNICAL SPECIFICATIONS: Voltage: 220~240V Power: 1300W Frequency: 50~60Hz Temperature Range: 50~230℃ Time setting Range : 1~60 min Capacity: CONSTRUCTION AND FEATURES: 1. Control Panel 2. Lid Handle 3. Heat emission hole / Louver 4. Transparent Cover 5. Heating Fan 6. Fixed Switch 7.
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Warning: Below is the correct method of opening or closing the cooking lid: Warning: Before opening the lid, the cooking process must be stopped. Please press down on the Fixed Switch (as illustrated above) to unlock the lid. The steam coming out of the air fryer will be hot and may cause burns.
ACCESSORIES: Tongs Dual Rack Baking Cage Chicken Fork Item Description Tongs For holding food, baking pan or dual rack Dual Rack Low Rack: Good for cooking larger food items such as roast poultry (full size), vegetables, etc. Legs are short ways down when placed in the unit. High Rack: Suitable for cooking medium food items such as chicken wings, pizza, etc.
1. Use of Fork for whole chicken: Attach the included screws to the chicken fork and twist them to secure the chicken forks to the rotisserie stick. 2. Tong and Baking Cage Use one of the included screws to secure the baking cage to the rotisserie stick. Twist the screw to secure the baking cage to the rotisserie stick.
Item Number Function 1. + PLUS Used to adjust the timer and temperature 2. - MINUS Used to adjust the timer and temperature 3. Food roller Used to start/stop the rotation function 4. Temp/Timer Used to set your desired cooking temperature and time 5.
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Menu Temperature Time Roast 25 mins French Fries (non- 230℃ 25 mins precooked) Bake 180℃ 20 mins Stir-fry 200℃ 10 mins Grill 190℃ 15 mins 200℃ 12 mins SETTING THE TIMER AND THE TEMPERATURE: Press the MENU button on the control panel, then press the TEMP/TIMER button. The temperature will then be flashing on the screen.
The maximum time the cooker can be set to delay is 9 hours and 59 minutes. When the chosen time is shown on the screen, then press the MENU button. Press the MENU button on the control panel, then press the TEMP/TIMER button. The temperature will then be flashing on the screen.
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Important: When cooking a medium to large size chicken using the rotisserie stick and the chicken forks, please use cooking string to tie the chicken’s thighs and wings to avoid the chicken touching the heating top panel during the cooking process. *For cooking frozen food, please allow more time according to weight.
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