INTRODUCTION: The air fryer uses hot air, in combination with high-speed air circulation, and a heating element to prepare your dishes quickly and easily. The ingredients are heated from all sides, at once, and there is no need to add oil in most cases. SAFETY INFO: Read this user manual carefully, before you use the appliance, and keep it safely for future reference.
space at the back and sides and 10cm free space above the appliance. Do not place anything on top of the appliance. - Do not use the appliance for any purpose other than described in this manual. - Do not let the appliance operate unattended. - During hot air frying, hot steam is released through the air exhaust openings.
CONTROL PANEL: 1. POWER/START/STOP BUTTON 2. M: MENU BUTTON: Press repeatedly to change between the different pre-set cooking modes 3. TIME AND TEMPERATURE DISPLAY 4. FAN ICON: When the fan is operating, the fan icon will spin 5. FRIES PRESET ICON 6.
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PRODUCT OPERATING INSTRUCTIONS: 1. When the power is connected, the air fryer will make a beep sound. The digital screen will light up and will then go off. The air fryer will be in sleep mode. The START/STOP button will remain illuminated.
With every touch of the + / - buttons, the temperature will increase or reduce by 5 ° C increments. To set a cooking time: Press the – and + buttons next to the time icon. The time range is 1 – 30 minutes. With every touch of the + / - buttons, the time will increase or reduce by a 1-minute increment.
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·Excess oil from the ingredients is collected at the bottom of the frying tray. 7. Some ingredients require shaking halfway through the preparation time. (See section 'Settings'). To shake the ingredients, pull the frying tray out of the appliance by the handle and shake it. Then slide the frying tray back into the air fryer. Caution: Do not press the basket release button during shaking.
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Note: Keep in mind that these settings are only for reference. As ingredients differ in origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients. TIME TEMPERATURE SHAKE EXTRA INFO POTATOES AND FRIES Thin frozen fries 12 –...
MAKING HOMEMADE FRIES: For the best results, we advise to use pre-baked fries. If you want to make home-made fries, follow the steps below: 1. Peel the potatoes and cut them into sticks. 2. Soak the potato sticks in a bowl of water for at least 30 minutes, take them out and dry them with kitchen paper.
TROUBLESHOOTING: Problem Possible cause Solution The appliance is The air fryer does Put the mains plug in an earthed wall not plugged not work socket. into the mains. The ingredients The amount of the Put smaller batches of ingredients in the fried with the ingredients in the basket.
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