Cleaning Chart - Maytag CNG2010AAL User Manual

GENERAL CLEANING CHART
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• PARTS CLEANING AGENTS DIRECTIONS
Broiler tray & pan Soap & water Remove from broiler after use. Allow to cool, then pour off
Plastic scouring pad grease Place soapy cloth over tray and pan, let soak to
Soap filled scouring pad loosen soil Wash in soapy water. Use soap filled scouring
sad to remove stubborn soil. Clean in dishwasher if desired.
Burner Box Soap & water Burner box. located under cooktop, should be cleaned
Appfiance Wax frequently to remove spillovers. If soil is not removed and i_
allowed to accumulate, it may damage the finish. To clean,
remove surface burners and clean with soap and water,
rinse and dry. If desired, an application of wax can be used
Control Knobs Mild detergent & water TO remove knobs for cleaning, gently pull forward Wash in
mild detergent and water Do not use abrasive cleaning
agents They will scratch finish and remove markings.
Rinse, dry and replace. Turn each burner ON to see if
knobs have been replaced correctly
End panels, polyester Soap & Water Wash with soap and warm water. Do not use
abrasive cleaning materials. They will scratch finish. Never
use oven cleaners.
Grates Detergent & water Grates are made of porcelain coated steel. They can be
Soap filled scouring pad cleaned at the sink with detergent and water or in the
dishwasher Clean stubborn soil with soap filled scouring pad.
Metal finishes -- Soap & water Wash with soap and water. Remove stubborn soil with
Chrome & stainless Paste of baking soda )aste of baking soda and water. Do not use abrasive or
steel -- trim parts & water caustic agents. They will damage the finish.
Oven Racks Soap & water Clean with soapy water. Remove stubborn soil with cleansing
Cleansing powders & )owder or soap filled scouring pad Rinse and dry.
plastic pads
Soap filted scouring pad
Exterior Pomelain Finish Mild soap & water Porcelain enamel is glass fused on metal It may crack or
Paste of baking soda chip with misuse. Clean with soap and water when parts are
& water cool All soiilovers, especially acid spillovers, should be wiped
_mmediately with a dry cloth. When surface is cool, clean
with warm soapy water. NEVER WIPE OFF A WARM OR HOT
ENAMEL SURFACE WITH A DAMP CLOTH. THIS MAY
CAUSE CRACKING AND CHIPPING. Never use abrasive or
caustic cleaning agents on exterior finish of range.
Interior Porcelain Finish Soap & water Wipe acid stains immediately with a dry cloth. Clean oven
Cleansing powders & walls and bottom with soap and water. Stubborn soil is
)lastio pads removed with cleansing powders or plastic pad. Do not use
Commercial oven cleaner metaltic cleaning pads. They will scratch the surface.
Commercial oven cleaners can be used but follow
manufacturer's directions,
Surface burners Soap & water Clean as necessary with warm soapy water. Remove
Paste of baking soda stubborn soil by scouring with a non-abrasive plastic
& water scouring pad and a paste of baking soda and water, Clean
Plastic Scouring pad 3orts with a straight pin. Do not enlarge or distort the ports.
such as Tully ¢ DO not use a wooden toothpick. It may break off and clog
sort. DO NOT CLEAN BURNERS WITH THE FOLLOWING:
caustic cleaners: steel woot, abrasive cleaning agents,
dishwasher detergent, or metal polishes. These will damage
finish. Do not clean burners in dishwasher. Burners can be
dried in the oven set at 140°F. CAUTION: Burner and
burner tube must be dry before use.
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