Summary of Contents for Cook's Companion CC3WP
- Page 1 3.2 Q T 6 -‐IN-‐1 D IGITAL W ONDER P OT I nstruc;on M anual & R ecipes MODEL C C3WP ...
- Page 2 CONGRATULATIONS! The W onder P ot w ill m ake c ooking e asier t han e ver! T he Wonder P ot h as a c apacity o f 3 .2 q uarts a nd h as s ix d ifferent funcAons ...
-
Page 3: Important Safeguards
IMPORTANT S AFEGUARDS When u sing e lectrical a ppliances, b asic s afety p recau;ons should b e f ollowed a s f ollows: •... - Page 4 • Do n ot u se u nit w ith a n e xtension c ord, a lways p lug i nto a wall o utlet. •...
-
Page 5: Parts Identification
PARTS I DENTIFICATION BEFORE F IRST U SE 1. Remove a ll p ackaging m aterials, s Ackers, a nd l abels. 2. Clean t he i nner p ot w ith h ot w ater, d ishwashing l iquid, a nd a non-‐abrasive ... - Page 6 USING T HE A PPLIANCE Rice To b egin t he r ice f uncAon, p ress “ Rice”. T he s creen w ill show ...
- Page 7 Soup To b egin t he s oup f uncAon, p ress “ Soup”. T he s creen w ill show t he d efault A me o f 1 h our a nd 3 0 m inutes. I f y ou w ant t o change ...
- Page 8 +/-‐ By p ressing “ +” o r “ -‐” t he A me w ill b e a djusted. Bake To b egin t he b ake f uncAon, p ress “ Bake”. T he s creen w ill show ...
- Page 9 Warm/Cancel The W onder P ot w ill a utomaAcally g o i nto t he w arm funcAon a Ser c ooking i n t he r ice, s oup, s tew a nd s team funcAon ...
- Page 10 Steam Vent (Located on the backside of the lid.) Condensation Cup STEAM VENT During the cooking process the steam vent should not be blocked and caution should be used as the steam will be extremely hot. It is not recommended to remove the steam vent from the lid. CONDENSATION CUP Attaches to the outside of the Wonder Pot to collect condensation while unit is in use.
- Page 11 Wonder P ot R ecipes...
- Page 12 BuYernut S quash-‐Apple S oup Makes 6 -‐8 1 t ablespoon e xtra-‐ v irgin o live o il 1 m edium o nion, c hopped 1 ...
- Page 13 Perfect R ice Serves 4 -‐6 2 c ups o f B asmaA R ice 2 c ups o f w ater ½ t easpoon s alt 1 ...
- Page 14 Cantonese S hrimp w ith L o M ein Serves: 4 1-‐pound j umbo s hrimp, p eeled a nd d eveined 1 t ablespoon s esame o il 1 ...
- Page 15 Steamed F ish w ith M iso Serves 4 1/2 c up s ugar 1/2 c up w hite m iso 1/4 c up o f s ake 1/4 ...
- Page 16 Sweet & S our P ork Serves 4 -‐ 6 2 t ablespoons s oy s auce 2 t ablespoons r ice w ine v inegar 1 ...
- Page 17 Beef B urgundy Serves 6 2 t ablespoons e xtra-‐ v irgin o live o il 2-‐pound c huck r oast, c ut i nto ½ -‐ i nch p ieces 1 ...
- Page 18 Beef S tew Serves 6 t o 8 1 t ablespoon e xtra-‐ v irgin o live o il 2-‐pounds s tew m eat, c ut i nto 1 -‐inch c ubes 1 ...
- Page 19 Almost H omemade C hicken S oup Serves 6 -‐8 2 B oneless, s kinless c hicken b reasts c ut i nto 1 i nch p ieces 6 ...
- Page 20 Creamy W onder P ot M acaroni & C heese Serves 4 -‐ 6 4 c ups d ry e lbow m acaroni 3 c ups c hicken s tock 1 ...
- Page 21 Chocolate F lan C ake Serves 8 For t he C aramel: 1/2 c up s ugar 1/2 c up w ater For t he F lan: 1 ...
- Page 22 Quick a nd D elicious W onder P ot C ake Serves 6 1 b ox c ake m ix 4 l arge e ggs 1 ...
-
Page 23: Recipe N Otes
RECIPE N OTES _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ _____________________________ ... -
Page 24: Limited One-Year Warranty
LIMITED O NE Y EAR W ARRANTY This w arranty c overs a ll d efects i n w orkmanship o r m aterials i n t he m echanical a nd electrical ...