Chopping Guide - Toastmaster 1135 Use And Care Manual

SPEEDS
BEAT
PUREE
PUREE
LIQUEFY

Chopping Guide

Food Maximum
Quantity
Carrots 3-
Apple 3-
Cheese 1 oz.
Eggs 2
Meats 3-
(raw
or cooked)
Walnuts 1-
Onions 3-
Parsley A Few
results,
12-Speed Blender Chopper Combo Use and Care Guide
14.
FOODS
Instant Pudding
Fruit
Baby Food
Vegetables
Fruit Toppings
Approx.
Operation
Time (seconds)
1 ⁄ oz. 15-20 Seconds
2
1 ⁄ oz. 15-20 Seconds
2
15-20 Seconds
5-10 Seconds
1 ⁄ oz. 5-20 Seconds
2
3 ⁄ oz. 10-15 Seconds
4
1 ⁄ oz. 10-15 Seconds
2
10 Seconds
sprigs
MIXING PROCEDURES
Add milk then mix. Beat
30 seconds or until smooth.
Cut fruit into 1 ⁄ " cubes and place up to
2
1 cup into glass blending jar. Add
liquid. Puree 45-60 seconds or until
desired consistency.
Cut into 1" pieces, simmer until tender,
cool. Add 1 ⁄ cup liquid and up to 1 cup
2
cut-up food. Puree until desired
texture.
Slightly thaw a 10 oz. package of frozen
fruit. Place in a glass blending jar and
liquefy until desired consistency.
Preparation
Peel, cut into
Peel and core, cut into
Cut into
Hard-boiled and peeled,
cut into quarters.
Cut into
Raw meat will take slightly
longer to process than
cooked meat.
Use halved or broken nuts.
Scrape down sides of bowl
to ensure even processing.
Peel, cut into quarters.
To ensure successful
it is essential the bowl and
parsley are completely dry.
Remove any stalks.
1 ⁄ cup
2
3 ⁄ " Pieces
4
3 ⁄ "
4
3 ⁄ " pieces
4
1 ⁄ " pieces.
2