IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. To protect against risk of electrical shock do not put cord, plugs, or appliance in water or other liquid. 3.
ADDITIONAL IMPORTANT SAFEGUARDS 1. All users of this appliance must read and understand this Owner’s Manual before operating or cleaning this appliance. 2. The cord to this appliance should be plugged into a 120V AC electrical outlet only. 3. Do not leave this appliance unattended during use. 4.
BEFORE USING FOR THE FIRST TIME CAUTION: Use extreme care when handling the Blade. Do not touch the Blades with your fingers. The Blades are very sharp and can cause injury if touched. 1. Carefully unpack the Blender, Blending Jar, and all parts. 2.
OPERATING INSTRUCTIONS 2. Make sure that the Collar Assembly and Gasket are properly assembled and securely fastened to the Blending Jar. See Assembly Instructions for details. 3. Place the Blending Jar on top of the Motor Housing making sure it is firmly seated and not tilting to one side. Hold the Motor Housing and turn the Blending Jar clockwise until it locks into position.
USER MAINTENANCE INSTRUCTIONS This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Any servicing that requires disassembly must be performed by a qualified appliance repair technician. CARE AND CLEANING 1. Unplug the appliance. 2.
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HELPFUL HINTS • Break or cut food into uniform 1”– 2” size pieces and hard fibrous food into uniform will allow the food to drop down around the blades for faster, more thorough blending action. • Always place Lid Assembly on Blending Jar before turning Blender on to prevent splattering.
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RECIPES BEVERAGES Place all the ingredients in the container in the order listed. Cover and blend on speed 3 until smooth, from 15 – 60 seconds. Serve immediately. Each recipe makes 2 – 4 servings. COTTAGE CHEESE COCKTAIL 1 cup chilled V-8 vegetable ®...
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SALAD DRESSINGS MAYONNAISE 1 egg 2 TBL vinegar 1 tsp sugar ⁄ tsp dry mustard ⁄ tsp salt 1 cup salad oil — divided Place egg, vinegar, sugar, mustard, salt and ⁄ into Blender. Cover and mix on speed 3 until smooth, about 5 seconds.
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MARINADES Place all ingredients into Blender in order listed. Mix on speed 3 for 30 seconds. Coat meat, chicken or fish with mixture. Marinate in refrigerator at least 30 minutes. Quantities will marinate 1 – 1 ⁄ pounds of meat. RED WINE (Use with beef and lamb) ⁄...
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DESSERTS CINNAMON PEACH COBBLER ⁄ cup milk 2 TBL vegetable oil ⁄ cup sugar 1 cup biscuit mix (like Bisquick 1 can (21 oz.) peach pie filling cinnamon for topping Preheat oven to 350°F/177°C. Place milk, oil, sugar and biscuit mix into Blender in order listed.