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Summary of Contents for Bartscher 12L
- Page 1 150529 Original-Gebrauchsanleitung V1/1115...
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Page 2: Table Of Contents
4.2 Technical specification ..................26 5. Installation and operation ..................27 5.1 Installation ......................27 5.2 Operation ......................28 6. Cleaning ........................31 7. Waste disposal ......................32 Bartscher GmbH Franz-Kleine-Str. 28 D-33154 Salzkotten phone: +49 (0) 5258 971-0 Germany fax:... -
Page 3: Safety
Read this instruction manual before using and keep them available at all times! This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device. - Page 4 • This device may only be operated in technically proper and safe condition. • Prevent access of children to the package materials like plastic bags and foamed polystyrene elements. Suffocation hazard! • Only a qualified technician and using original spare parts and accessories should carry out repairs and maintenance of the device.
- Page 5 • The supply cable must be disconnected from the socket only by pulling the plug. • Never carry or lift the device by the supply cable. • In any case do not open the device housing. In case of electrical or mechanical modifications the electric shock hazard will occur.
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Page 6: Key To Symbols
HOT STEAM! Risk of scalding! To avoid the effects of this risk, follow the safety instructions presented below. • During the operation the hot steam escapes from the steam release valve. Avoid contact with the lid during cooking. • When opening the lid, the escaping steam from the inner pot may scald fingers, hands or face. -
Page 7: Proper Use
CAUTION! This symbol highlights dangerous situations which could lead to light injuries, or damage, malfunction, and/or destruction of the device. NOTE! This symbol highlights recommendations and information aimed for effective and trouble-free device operation. 1.3 Proper use The operational safety of the device is assured only in case of proper use, according to the operation manual. -
Page 8: General Information
2. General information 2.1 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors. -
Page 9: Transport, Packaging And Storage
3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints. -
Page 10: Technical Data
4. Technical data 4.1 Overview of parts Lid snap lock Control panel Outer lid Outer pot Inner lid Inner pot Steam release valve Measuring cup Condensation tray Rice spoon Marker / quantity indicator Stirring spoon Non-stick coating - 25 -... -
Page 11: Technical Specification
Control Panel Red “Cooking” indicator Orange “Keep warm” indicator Switch 4.2 Technical specification Name Rice cooker 12L for 40 – 60 people 150529 Code-No.: Body material: Stainless steel Capacity: 12 litres Power: 2.85 kW / 230 V 50/60 Hz Dimensions: Ø... -
Page 12: Installation And Operation
5. Installation and operation 5.1 Installation • Unpack the device and remove the packing material. CAUTION! Never remove the nameplate and warning signs from the device. • Put the device on an even, stable, dry and waterproof surface which is resistant to high temperature. -
Page 13: Operation
5.2 Operation Before first use • Press the snap lock and open the lid. • Remove the accessories and inner pot from the device. Dismount the inner lid, pulling it out of the pin at the lid. Clean the device and accessories according to the instructions in section 6 “Cleaning”. - Page 14 Preparing normal (not pre-cooked) rice. • Before adding the rice, place the burn proof pad on the bottom of the inner pot. When pouring water, make sure that the burn proof pad stays flat on the bottom. • Measure of the amount of rice according to the marks in the internal pot (or according to the rice / water quantity table) via the provided measuring cup and wash it in a separate bowl.
- Page 15 • Keep the lid shut for another 10 – 15 minutes to make the rice more flaky. HOT STEAM! Risk of scalding! Never open the device lid during cooking! After cooking open the lid with right hand, there is a risk of scalding with escaping steam! Use protective gloves! •...
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Page 16: Cleaning
6. Cleaning CAUTION! Disconnect the device from the power supply (unplug!) before cleaning. Let the device cool down. The device is not designed to be rinsed with running water. Do not use a pressure washer to clean the device! Be careful and do not let the water into the device. CAUTION! To avoid damaging of the non-stick coating in the inner pot and the surface of the outer pot, never use harsh, scouring or abrasive cleaning agents, such as... -
Page 17: Waste Disposal
CAUTION! For the disposal of the device please consider and act according to the national and local rules and regulations. Bartscher GmbH Franz-Kleine-Str. 28 D-33154 Salzkotten phone: +49 (0) 5258 971-0 Germany...
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