Instant VORTEX PLUS User Manual page 5
10 quart air fryer oven
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- Quick start manual ,
- User manual (32 pages) ,
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IMPORTANT SAFEGUARDS
26. When in operation, hot air is released through the air vents. Keep your
hands and face at a safe distance from the air vents and take extreme
caution when removing the accessories from the appliance.
27. Should the unit emit black smoke, press Cancel and unplug the appliance
immediately. Wait for smoking to stop before opening the door, then
clean the appliance thoroughly.
28. Do not leave the appliance unattended while in use.
29. Never connect this appliance to an external timer switch or separate
remote-control system.
30. Use extreme caution when removing hot accessories from the cooking
chamber or disposing of hot grease.
31. Oversized foods and/or metal utensils must not be inserted into the
cooking chamber as they may cause risk of fire and/or personal injury.
32. Do not store any materials, other than the included accessories, in the
cooking chamber when not in use.
33. Do not place any combustible materials in the cooking chamber, such as
paper, cardboard, plastic, Styrofoam or wood.
34. The included accessories are not to be used in a microwave, toaster oven,
convection or conventional oven, nor on a ceramic, electric, induction or
gas cooktop, or an outdoor grill.
SAVE THESE INSTRUCTIONS
WARNING
Read this manual carefully and completely, and retain for future reference.
Failure to adhere to safety instructions may result in serious injury.
5
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Questions and answers
How to defrost frozen meatballs in vortex plus
My door is locked ****, and I can’t open it. How do I open it?
Can the light in the control panel be replaced
Seasoned Fish fillets with liquid
To cook seasoned fish fillets with liquid in an Instant Vortex Plus air fryer:
1. Coat the fish fillets with a liquid seasoning (e.g., olive oil or hot sauce).
2. Add dry seasoning on top (e.g., vegetable seasoning, Cajun seasoning, or cornmeal mix).
3. Place the seasoned fillets in the air fryer basket.
4. Cook at the recommended temperature (typically around 375°F) for about 7 minutes.
5. Check for doneness and cook longer if needed.
This answer is automatically generated