Grundig TA 7280 Instruction Manual page 18

AT­A­GLANCE­_____________________________
Dear Customer,
Congratulations on the purchase of your new
GRUNDIG Stainless Steel Toaster TA 7280/
TA 7280 W/G.
Please read the following user notes carefully to
ensure you can enjoy your quality product from
GRUNDIG for many years to come.
A­responsible­approach!
GRUNDIG focuses on contractu-
ally agreed social working condi-
tions with fair wages for both
internal employees and suppliers.
We also attach great importance
to the efficient use of raw materials
with continuous waste reduction of several tonnes
of plastic every year. Furthermore, all our acces-
sories are available for at least 5 years.
For a future worth living.
For a good reason. Grundig.
OPERATION­______________________________
Preparation
1­­
R emove all packaging and sticker materials and
dispose of them according to the applicable
local regulations.
2­­
B efore using the appliance for the first time,
clean the appliance (See the "Cleaning and
care" section).
3­­ M ake sure that the appliance is in an upright
position and on a stable, flat, clean, dry and
nonslip surface.
Note
When using the appliance for the first time,
7
smoke can develop due to production residues.
However, this does not mean the appliance is
defective. The first time you switch it on use the
appliance as you normally would but without
bread. It is recommended to use the medium set-
ting of the browning control
room ventilation.
18 ENGLISH
. Ensure for proper
C
Controls­and­parts­
See the figure on page 3.
Bread slot
A
Start lever
B
Browning control
C
Reheat button
D
Defrost button
E
Stop button
F
Crumb tray
G
Housing
H
Warming rack
I
Toasting
1­­
C onnect the power plug into the wall socket.
2­­ I nsert only one slice of bread in each of the
two bread slots .
A
3­­ U sing the browning control
sired degree of browning between 1 and 7.
Notes
Pushing 1 from the browning control
7
give the lightest degree of browning and push-
ing 7 the darkest.
The browning degree can vary depending on
7
the type of bread.
When toasting several slices of bread consecu-
7
tively, the toaster will become hotter and there-
fore the bread will gradually become darker.
Therefore select an appropriate browning de-
gree. Let the toaster cool down after each toast-
ing process for minimum 30 seconds.
select the de-
C
will
C