Safety Information - GE JKS3000 Owner's Manual

IMPORTANT SAFETY INFORMATION
READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE
Read all safety instructions before using the product. Failure to follow these instructions may result
WARNING
in fire, electrical shock, serious injury or death.
WARNING
GENERAL SAFETY INSTRUCTIONS
described in this Owner's Manual.
grounded by a qualified installer in accordance with
the provided installation instructions.
oven unless it is specifically recommended in this
manual. All other servicing should be performed by a
qualified technician.
power supply at the household distribution panel by
removing the fuse or switching off the circuit breaker.
be left alone or unattended in an area where an
appliance is in use. They should never be allowed to
climb, sit or stand on any part of the appliance.
CAUTION
to children in cabinets above an oven - children
climbing on the oven to reach items could be
seriously injured.
not use a towel or other bulky cloth in place of pot
holders.
the room.
KEEP FLAMMABLE MATERIALS AWAY FROM THE OVEN
WARNING
Failure to do so may result in fire or personal injury.
an oven, including paper, plastic, pot holders,
linens, wall coverings, curtains, drapes and gasoline
or other flammable vapors and liquids.
using the appliance. These garments may ignite if
they contact hot surfaces, causing severe burns.
READ AND SAVE THESE INSTRUCTIONS
49-2000253 Rev. 0
surface of the oven. These surfaces may be hot
enough to burn even though they are dark in color.
or other flammable materials contact any interior
area of the oven; allow sufficient time for cooling
first. Other surfaces of the appliance may become
hot enough to cause burns. Potentially hot surfaces
include the oven vent opening, surfaces near the
opening and crevices around the oven door.
could build up and the container could burst,
causing an injury.
oven bottom or anywhere in the oven, except as
described in this manual. Oven liners can trap heat
or melt, resulting in damage to the product and risk
of shock, smoke or fire.
not cook on a product with broken glass. Shock, fire
or cuts may occur.
an internal temperature of 160°F and poultry to at
least an internal temperature of 180°F. Cooking
to these temperatures usually protects against
foodborne illness.
materials accumulate in or near the oven. Grease in
the oven or near the oven may ignite.
Remote Operation - This appliance is configurable
any flammable materials or temperature sensitive
items inside of the appliance.
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