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CAUTION: The cooking process has to be supervised. A short
•
term cooking process has to be supervised continuously.
WARNING: Danger of fire: Do not store items on the cooking
•
surfaces.
Metallic objects such as knives, forks, spoons and lids should
•
not be placed on the hob surface since they can get hot.
Do not use a steam cleaner to clean the appliance.
•
After use, switch off the hob element by its control and do not
•
rely on the pan detector.
If the glass ceramic surface / glass surface is cracked, switch
•
off the appliance to avoid the possibility of electric shock.
If the supply cord is damaged, it must be replaced by the
•
manufacturer, an authorized Service or similarly qualified
persons in order to avoid a hazard.
WARNING: Use only hob guards designed by the manufacturer
•
of the cooking appliance or indicated by the manufacturer of
the appliance in the instructions for use as suitable or hob
guards incorporated in the appliance. The use of inappropriate
guards can cause accidents.
SAFETY INSTRUCTIONS
INSTALLATION
WARNING! Only a qualified person
must install this appliance.
WARNING! Risk of injury or damage
to the appliance.
•
Remove all the packaging.
•
Do not install or use a damaged appliance.
•
Follow the installation instruction supplied with
the appliance.
•
Keep the minimum distance from the other
appliances and units.
•
Always take care when moving the appliance as
it is heavy. Always use safety gloves and
enclosed footwear.
•
Seal the cut surfaces with a sealant to prevent
moisture to cause swelling.
•
Protect the bottom of the appliance from steam
and moisture.
•
Do not install the appliance adjacent to a door
or under a window. This prevents hot cookware
to fall from the appliance when the door or the
window is opened.
•
If the appliance is installed above drawers make
sure that the space, between the bottom of the
appliance and the upper drawer, is sufficient for
air circulation.
•
The bottom of the appliance can get hot. Make
sure to install a separation panel made from
plywood, kitchen carcass material or other non-
flammable materials under the appliance to
prevent access to the bottom.
•
Make sure that the ventilation space of 2 mm,
between the worktop and the front of the below
unit, is free. The warranty does not cover
damages caused by the lack of an adequate
ventilation space.
ELECTRICAL CONNECTION
WARNING! Risk of fire and electrical
shock.
•
All electrical connections should be made by a
qualified electrician.
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