Manual Lighting; Troubleshooting - Weber SPIRIT E-310 Owner's Manual

10

MANUAL LIGHTING

Failure to open the lid while igniting the barbecue's burners,
or not waiting 5 minutes to allow the gas to clear if the
barbecue does not light, may result in an explosive fl are-up
that can cause serious bodily injury or death.
1) Open the lid.
2) Make sure all burner control knobs are turned OFF. (Push each knob down and
turn clockwise to ensure they are in the off position).
3) Turn the cylinder on by turning the cylinder valve anticlockwise.
4) Insert match holder with lit match into the matchlight hole in the front of the
cooking box.
WARNING: Do not lean over open barbecue. Keep your face
and body at least one foot away from the matchlight hole
when lighting the barbecue.
5) Push Front burner control knob down and turn to START/HI.
6) Check that the burner is lit by looking through the matchlight hole on the front of the
cooking box. You should see a fl ame
WARNING: If the burner does not light, turn the Front burner
control knob to OFF and wait 5 minutes to let the gas clear
before you try again or try to light with a match.
7) After the FRONT burner is lit you can turn on the other burner.
Note: Always light the FRONT burner fi rst. The other burner or burners ignite from the
FRONT burner.
PROBLEM
Burners burn with a yellow or orange fl ame, in
conjunction with the smell of gas.
Burner does not light, or fl ame is low in HI
position.
Experiencing fl are-ups:
CAUTION: Do not line the bottom tray
with aluminum foil.
Burner fl ame pattern is erratic. Flame is low when
burner is on HI. Flames do not run the whole
length of the burner tube.
Inside of lid appears to be "peeling." (Resembles
paint peeling.)
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web
site. Log onto www.weber.com ® .
OPERATING INSTRUCTIONS
DANGER

TROUBLESHOOTING

Inspect Spider / Insect Screens for possible obstructions.
(Blockage of holes.)
Is LPG fuel low or empty?
Is fuel hose bent or kinked?
Does the Left burner light with a match?
Are you preheating barbecue in the prescribed manner?
Are the cooking grates and Flavorizer
coated with burned-on grease?
Is the bottom tray "dirty" and not allowing grease to fl ow
into catch pan?
Are burners clean?
The lid is stainless steel, not paint. It cannot "peel". What
you are seeing is baked on grease that has turned to
carbon and is fl aking off.
THIS IS NOT A DEFECT.
MAIN BURNER LIGHTING
SPIRIT E/SP-
210 & 310
*The grill illustrated may have slight
differences than the model purchased.
TO EXTINGUISH
Push down and turn burner control knob(s) clockwise to the OFF position, then turn gas
supply OFF at the source.
CHECK
Clean Spider / Insect Screens. (See Section "Annual
Maintenance")
Refi ll LPG cylinder.
Straighten fuel hose.
If you can light the Left burner with a match, then check the
Crossover
All burners on high for 10 to 15 minutes for preheating.
® bars heavily Clean thoroughly. (See Section "Cleaning")
Clean bottom tray
Clean burners. (See Section "Maintenance".)
Clean thoroughly. (See Section "Cleaning".)
1
2
4,6
5
CURE
®
ignition system.
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