Smeg UKVI144B Instructions For Use Manual
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Smeg UKVI144B Instructions For Use Manual

Smeg upright freezer product manual
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Instructions for Use
Thank you for your trust and for buying this appliance. We hope it will
successfully serve the purpose for many years.
The upright freezer for domestic use is intended for freezing fresh
food and for long-term storing of frozen food (up to one year,
depending on the kind of food).
Upright Freezer
Instructions for Use
52-54
55
56-57
58-59
60-62
63
64-65
51

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Summary of Contents for Smeg UKVI144B

  • Page 1: Table Of Contents

    Thank you for your trust and for buying this appliance. We hope it will successfully serve the purpose for many years. The upright freezer for domestic use is intended for freezing fresh food and for long-term storing of frozen food (up to one year, depending on the kind of food).

  • Page 2: Before Putting Into Use

    Before Putting Into Use • Before connecting the appliance to the mains supply, leave it stand for about 2 hours which will reduce the possibility of malfunctions in the cooling system that might have occurred due to transport handling. • Clean the appliance thoroughly, especially the interior (see Cleaning and Maintenance).
  • Page 3 • Never use continuous operation unless unnecessarily required; switch the operation mode selection switch to the setting for automatic operation as soon as possible. • Before freezing packages of fresh foods, make sure they are cooled to ambient temperature. (except for the soup) •...

  • Page 4: Disposing Of The Worn Out Appliance

    Avoid opening the freezer in case of failure or power supply interruption! In case the interruption is extended over longer period of time (21 hours), take food out of the freezer and use it, or make sure it remains well cooled (perhaps you have an extra appliance).

  • Page 5: Placing And Installation

    Placing and Installation Choosing the Right Place Place the appliance in a dry and regularly ventilated room. Allowed ambient temperature depends on the model (class) of the appliance and is stated on the rating plate of the appliance. Class SN (sub-normal) N (normal) ST (sub-tropical) T (tropical)

  • Page 6: Description Of The Appliance

    Description of the Appliance Freezing Compartment (1) is used for freezing fresh foods. Storing Compartment (2) is used for storing packages of frozen foods. Control Panel (3) See Operation Controls Indicating Pointers (4) On the front side of the baskets and on the freezing compartment door there are movable pointers, that will help you keep order in the appliance.
  • Page 7 In the upper part of the freezing compartment there are two cold accumulators. Before switching on the freezer for the first time, remove the accumulators and insert them again after the red light is off. • Both accumulators maintain uniform temperature of frozen foods therefore assuring higher quality of foods and reducing energy consumption.

  • Page 8: Operation Control

    Thermostat settings towards min help you save energy provided that the freezer is loaded with smaller amount of frozen foods. Changes of the ambient temperature affects temperature in the interior of the appliance. Choose correct setting of the thermostat knob.

  • Page 9: Red Control Light

    Red Control Light The red light is on when there is something wrong with the temperature in the freezer (See Trouble Shooting Guide). Instructions for Use...

  • Page 10: Freezing Fresh Foods

    Switch the appliance on and set the thermostat knob to the position for continuous operation. (Red and yellow control light are on). When the red light goes off, wait for a couple of hours and load the freezer with packages of fresh foods.

  • Page 11: Storing Frozen Foods

    • There is no need to set the thermostat knob to the position for continuous operation if you intend to freeze smaller amount of fresh foods (1-2 kg). Storing Frozen Foods Packages of frozen foods are stored in baskets. If you remove the baskets, you can store frozen packages directly on the cooling shelves.

  • Page 12: Defrosting Of Frozen Food

    Defrosting of Frozen Food Partially thawed or defrosted foods should be used as soon as possible. Cold air preserves the food but it does not destroy microorganisms which rapidly activate themselves after defrosting and make foods perishable. Partial defrosting reduces the nutritional value of foods, especially of fruits, vegetables and ready-made meals.

  • Page 13: Maintenance And Cleaning

    Maintenance and Cleaning Freezer Defrosting Frost and ice layer, depositing on the inner walls of the freezer should be defrosted when 3-5 mm thick. • 24 hours before defrosting set the thermostat knob to the position for continuous operation (the yellow light is on) so that the food packages are well cooled.

  • Page 14: Trouble Shooting Guide

    Trouble Shooting Guide During the service, you can come across some troubles that in most cases result from improper handling of the appliance and can easy be eliminated. The Appliance Fails to Operate After Connecting to the Mains Supply • Check the supply in the outlet socket and make sure the appliance is switched on.
  • Page 15 something is wrong with the appliance and it has no influence on the lifetime of the appliance. Gradually the noise is reduced. • Sometimes unusual and stronger noise is heard, which is rather unusual for the appliance. This noise is often a consequence of inadequate placing.

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