Loring S15 Falcon Pre-Installation Manual

Loring S15 Falcon Pre-Installation Manual

Coffee roaster
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Pre-Installation and Site
Preparation Guide
TM
Loring S15 Falcon Coffee Roaster

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Summary of Contents for Loring S15 Falcon

  • Page 1 Pre-Installation and Site Preparation Guide Loring S15 Falcon Coffee Roaster...
  • Page 2 S15 Pre-Installation and Site Preparation Guide This page intentionally left blank. Page 2 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 3 This manual, along with other manuals in this series, is intended to be a guideline for the installation and use for the product lines manufactured by Loring Smart Roast, Inc. The customer is responsible for complying with all applicable regulations.
  • Page 4 Comply with all applicable rules and regulations and governing agencies. Loring reserves the right to change information within this document at any time without notice. Page 4 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control.
  • Page 5: Table Of Contents

    1008236 Rev B Page 5 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 6 Adjusting Roaster to the Vent Stack __________________________44 Manufacturer Contact Information _______________________________46 Page 6 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 7: Introduction

    Preparing for and installing a Loring coffee roaster requires cooperation between the customer and Loring over several weeks. Generally, the customer should begin preparing the site 3 months prior to shipping. Upon receiving the roaster, the customer’s general contractor assembles...
  • Page 8 Welcome Packet. The Welcome Packet contains detailed instructions and information sent by Loring to each new customer upon purchase of a coffee roaster. One item, the Product Specification Form, must be completed and returned to Loring in order for Loring to begin building the roaster.
  • Page 9: S15 Specifications

    1008236 Rev B Page 9 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 10: Requirements For Utilities

    (93 MJ/m ) or greater Page 10 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 11: Power Specification

    S15 Pre-Installation and Site Preparation Guide Power Specification Loring coffee roasters can be built to accommodate a wide range of electrical configurations. To determine which Loring topology matches your facility’s supply, the customer should engage a licensed electrician to perform a site survey, in order to provide the following information.
  • Page 12 Number of Phases: The Number of Phases represents the number of Line-to-Line phases. This is either 1P or 3P, indicating single phase or three phase respectively. • Wiring Topology: The type of circuit. Refer to Loring Engineering Document No. 1001163 for more information. Y= Wye »...
  • Page 13: Dimensions And Clearances

    Minimum Ceiling Clearance 12" (31 cm) above Stack Hat Total Ceiling Height 103" (262 cm) Refer to the Mechanical Interface Control Document (MICD) from Loring for further information, including CAD diagrams with construction details. 1008236 Rev B Page 13 of 46 Loring Smart Roast Proprietary –...
  • Page 14: Footprint - S15 Roaster

    Right Front Page 14 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 15: Floor Clearances - S15 Roaster

    1008236 Rev B Page 15 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 16: Overhead Clearances - S15 Roaster

    This clearance is also necessary for routine maintenance, as well as providing room to maneuver during installation. Page 16 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 17: Footprint - S15 Roaster Feet

    1008236 Rev B Page 17 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 18: 45-Degree Vent Kit

    17” (43 cm) Page 18 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 19 1008236 Rev B Page 19 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 20: Space Planning

    CAUTION: Use care when transporting the equipment over bumpy or uneven flooring. Page 20 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 21: Stack Connection Location

    Stack elbow options for routing through existing openings. Check local building codes for additional stack ventilation requirements. Assistance with stack design is available through Loring upon request. Loring recommends engaging with a stack design consultant to create details for complex site configurations.
  • Page 22: Door Openings

    Generally speaking, the smallest opening for the S15 (crated) 92" (234 cm) tall by 60" (153 cm) wide if the crates are side loaded onto a pallet jack, Heavy End inwards. However, under special circumstances, Loring may be able to suggest further measures to fit a piece of equipment through a tighter space.
  • Page 23: Local Codes

    1008236 Rev B Page 23 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 24: Low Ceiling

    Refer to local code requirements for the amount of space to allow. Radial stack clearances may differ based on stack manufacturer’s installation requirements. Additional rain proofing measures may be required. Contact Loring for assistance with custom configurations for very low ceilings. Low Clearance Multi-Story Buildings If the ceiling is taller than 15 feet, the stacks can go straight up and out of the roof, or they can bend after a certain height and exit the wall instead.
  • Page 25: Workflow Space

    1008236 Rev B Page 25 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 26 8. The utility valves for air, gas, and water may be shut off at the end of daily operations. Page 26 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 27: Lighting

    1008236 Rev B Page 27 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 28: Receiving Shipment

    Be sure to state that the roaster is to travel on a vehicle equipped with air ride suspension to dampen the vibration and minimize the chance of damage during shipment. For a cross-country shipment within the United States, Loring will not load the roaster »...
  • Page 29: S15 Shipping Crate

    1008236 Rev B Page 29 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 30 S15 Pre-Installation and Site Preparation Guide Page 30 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 31: Lifting And Moving The Roaster

    1008236 Rev B Page 31 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 32 Page 32 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 33 1008236 Rev B Page 33 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 34: Next Steps

    S15 Pre-Installation and Site Preparation Guide Next Steps After confirming the shipping date with Loring, the customer should: 1. Review the Assembly and Installation Guide and the Mechanical Interface Control Documents (MICDs), available from Loring. 2. Provide the roaster model’s Pre-Installation Guide, the Assembly and Installation Guide, a copy of the customer’s completed Product Specification Form, and the Mechanical Interface Control...
  • Page 35: Gas And Gas Supply

    Gas and Gas Supply Gas Connection Planning Loring roasters can be fueled by either natural or propane gas. The gas supply pressure is the same for each roaster, but the gas volume is different between them. Gas connections to the roaster must be made by a licensed contractor in accordance with all applicable local and regional regulations regarding installations of this type.
  • Page 36: Propane Fuel Installation Specifications

    Operating gas pressure In order to provide proper burner operation, it is critical that a constant operating pressure is available. Loring roasters require the following pressures to operate in all situations. • Natural gas: 4 in.WC to 7 in.WC (1.0 kPa to 1.7 kPa) •...
  • Page 37: Natural Gas Installation Specifications

    BTU minimum requirements of the Loring S15 roaster. • S15 Falcon requires 130,000 BTU/hr (33K kcal/h) gas supply BTU delivery is based upon minimum 4” water column (WC) (1.0 kPa) dynamic flow with a maximum of 7” WC (1.7 kPa).
  • Page 38: Installing The Vent Stack

    Page 38 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 39 1008236 Rev B Page 39 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 40: Vent Stack Configurations

    Cooling Stack Vertical up Through the Roof Page 40 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 41 1008236 Rev B Page 41 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 42 Hot Stack Cooling Stack Page 42 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 43 1008236 Rev B Page 43 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 44: Adjusting Roaster To The Vent Stack

    Adjusting Roaster to the Vent Stack Using a Standard 45 Degree on Cooling Duct Page 44 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy.
  • Page 45 1008236 Rev B Page 45 of 46 Loring Smart Roast Proprietary – This document is controlled by Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.
  • Page 46: Manufacturer Contact Information

    (707) 526-7215 ext. 217 support@loring.com Page 46 of 46 Loring Smart Roast Proprietary – This document is controlled by 1008236 Rev B Document Control. By printing this document, it will become a “Reference” copy. Users are responsible for verifying that it is the latest revision available.

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