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Welcome - Safety Congratulations on your purchase of a Valentine fryer, a product of the best quality well known in Europe for over 60 years. This product will work optimally for many years if you respect a few basic rules outlined in this manual.
Description of the appliance Switch-thermostat Discharge* White control lamp Safety thermostat bulb Orange control lamp Push nipple Green control lamp Red button = reset button for Dial safety thermostat Basket suspension bracket Connecting cable Thermostat sensor on heating Nameplate element Safety thermostat Oil level mark Safety switch...
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Commissioning ♦ If there is a protective plastic sheet this needs to be re- moved. ♦ The voltage, current and power must correspond to the information specified on the rating plate [17] on the back of Heating element box [21] of the appliance. ♦...
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Cooking Switching on The white control lamp [2] lights up Turn the knob of the switch thermostat [1] to The control lamp [yellow 3] lights up the temperature you require, for example 180 As soon as the green control lamp [4] lights ...
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Changing the oil and maintenance Changing the oil It is highly recommended that you thoroughly clean the fryer when you change the oil. As soon as the oil turns brown and begins to smoke (after approx. 50 to 80 operating hours) the oil must be changed.
Safety thermostat All Valentine fryers are fitted with a safety thermostat for each tank. These safety thermostats are placed in the heating element box at the back of the fryer. The red reset button [15] goes up underneath the housing.
Declaration of conformity We, the manufacturer Valentine Fabrique SA Z.I. Moulin du Choc E CH - 1122 Romanel-sur-Morges Phone: +41 21 637 37 40 Fax: +41 21 637 37 41 E-mail : info@valentine.ch Website : www.valentine.ch confirms that the above-mentioned products conform to the following standards:...
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