Cook Center - Sharp Carousel R-310H Operation Manual

S P E C I A L F E A T U R E S
REHEAT CHART
F O O D
6. Fresh Rolls/Muffins
7. Frozen Rolls/Muffins
8. Canned
1 cup cooked vegetables
Vegetables
1 (8 oz.) can vegetables
1 3/4 cups cooked vegetables
1 (15 oz.) can vegetables

COOK CENTER

Cook Center allows you to cook many of your favorite foods
by touching just one pad.
• Suppose you want to cook 3 medium baked potatoes.
P R O C E D U R E
Select desired setting.
1
Touch BAKED POTATOES
pad 3 times or hold down
until the desired quantity
appears. The oven starts
automatically.
TIPS: Foods can be covered with wax paper or
vented plastic wrap. Temperatures of foods
covered with plastic wrap tend to be slightly
higher than those covered with wax paper.
COOK CENTER CHART
F O O D
Fresh Vegetables
(continued)
A M O U N T
1 - 6 pieces Use to warm rolls, muffins, biscuits, bagels etc. Large items should
be considered as 2 regular size. Cover with paper towel.
For refrigerated rolls or muffins, it may be necessary to double the
entered amount to ensure the proper serving temperature. For
example, enter quantity of 2 for 1 refrigerated muffin.
1 - 6 pieces Use to warm frozen rolls, muffins, biscuits, bagels etc. Large items
should be considered as 2 or 3 regular size. Arrange on plate; cover
with paper towel.
For 1 can of vegetables, add 1 tablespoon of liquid from the can.
or Touch REHEAT pad and the number pad 8 twice.
8
For 1 can of vegetables, add 2 tablespoons of liquid from the can.
or Touch REHEAT pad and the number pad 8 three times.
15
x 3
A M O U N T
1- 4 cups
For beans, carrots, corn and peas, add 1 tablespoon of water per
cup. For broccoli, Brussels sprouts, cabbage and cauliflower, cook
immediately after washing with no additional water.
If you like tender crisp vegetables, double or triple measured
quantity per setting. For example, use 2 cups or 3 cups of zucchini
but touch FRESH VEGETABLES pad only once. After cooking,
remove from oven, stir, cover and let stand 3 to 5 minutes before
serving.
P R O C E D U R E
will appear in the display.
will appear in the display.
NOTE:
1. To increase quantity, touch chosen pad until num-
ber in display is same as desired quantity to cook.
Ex: touch FRESH VEGETABLES pad three times
for 3 cups of fresh vegetables. More or less food
than the quantity listed in the chart should be cooked
following the guidelines in any microwave cookbook.
2. To use any Cook Center pad, touch within 3 minutes
after cooking, opening and closing the door or touch-
ing STOP/CLEAR pad.
3. Cook Center can be programmed with More or Less
Time Adjustment. See page 16.
4. The final cooking result will vary according to the
food condition (e.g. initial temperature, shape, qual-
ity). Check food for temperature after cooking. If ad-
ditional time is needed, continue to cook manually.
P R O C E D U R E
11