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INSTRUCTION BOOKLET
Suits all KRC150 models

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Summary of Contents for Kambrook KRC150

  • Page 1 INSTRUCTION BOOKLET Suits all KRC150 models...
  • Page 2 In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 2738 45 (New Zealand). Alternatively, visit us on our website at...
  • Page 3 Contents Kambrook Recommends Safety First Your Kambrook Rice Express Rice Cooker Operating Your Kambrook Rice Express Rice Cooker Rice Cooking Tables Care, Cleaning and Storage Recipes...
  • Page 4 IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
  • Page 5 • Do not allow water from the lid to drip • Do not use a damaged, cracked or dented removable cooking bowl. If into the rice cooker housing, only into damaged, cracked or dented, replace the removable cooking bowl. bowl before using. •...
  • Page 6: Important Safeguards For All Electrical Appliances

    Return the entire appliance to the nearest authorised Kambrook Service Centre for examination and/or repair. • Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre.
  • Page 7 Your Kambrook Rice Express Rice Cooker 5 cup capacity makes up to 10 Cooking indicator light indicates serves of cooked rice the rice cooker is on 'COOK' setting Non-stick removable cooking bowl 'WARM' indicator light indicates the rice cooker has...
  • Page 8 Operating Your Kambrook Rice Express Rice Cooker Before First Use Ensure that the rice is spread evenly across the bottom of the cooking Remove any packaging material and bowl and not heaped to one side. promotional stickers or labels before using the rice cooker for the first time.
  • Page 9 Operating Your Kambrook Rice Express Rice Cooker (continued) Ensure that the exterior of the When cooking is completed, the rice removable cooking bowl is clean cooker will automatically switch to the before placing it into the housing. This keep ‘WARM’ setting and the orange will ensure proper contact with the indicator light will illuminate.
  • Page 10 Operating Your Kambrook Rice Express Rice Cooker (continued) Steaming Important • Do not interfere with the Steaming food retains most of its automatic selector control lever nutritional value. Food can be during operation. steamed in the rice cooker using the •...
  • Page 11: Rice Cooking Guide

    Rice Cooking Guide The measuring scoop provided is used in the following rice cooking tables. If this measuring scoop is misplaced use another metric cup but maintain the same ratios and ensure that the 5 cup maximum marking on the removable cooking bowl is not exceeded.
  • Page 12 Rice Cooking Guide (continued) Brown Rice Cooking Table As a general guide when cooking brown (or wild rice mix) use a ratio of 1 rice : 1½ water Uncooked Rice Water = Approx. cooked rice quantity 1 measuring scoop 1½ measuring scoops 3 measuring scoops 3 measuring scoops 4½...
  • Page 13: Care, Cleaning And Storage

    Care, Cleaning and Storage Switch the rice cooker off at the CAUTION: Do not use power point and unplug. Allow all chemicals, steel wool, parts to cool before cleaning. metal scouring pads Wash removable cooking bowl, or abrasive cleaners glass lid, steaming trivet, measuring to clean the outside of scoop and serving spoon in warm the rice cooker housing...
  • Page 14 Recipes NOTE: Recipes use a combination of scoops and metric cups. The scoop refers to the Rice Express measuring scoop however if the scoop is lost, use the equivalent metric measurement of 150g of uncooked rice or 180ml of water when filled to the top Cheesy Rice Cauliflower Bake Place rice, chicken stock, cauliflower, salt and pepper into the removable...
  • Page 15: Mushroom Risotto

    Recipes Mushroom Risotto Chicken and Corn Risotto Serves 2-4 Serves 2-4 1 tbsp olive oil 1tbsp vegetable oil 1 brown onion, diced 1 medium brown onion, diced 2 cloves garlic, crushed 3 cloves garlic, chopped ¼ bunch thyme 250g chicken breast, cut into strips 200g Swiss brown mushrooms, sliced 1 scoop Arborio rice 1 scoop medium grain rice...
  • Page 16: Sushi Rice

    Recipes Rich Cheesy Risotto Sushi Rice Serves 2-4 Serves 2-4 1 tbsp butter 2 scoops medium grain white rice, washed 1 tbsp olive oil 3 scoops water 1 small Spanish onion, finely diced 1 tbsp rice vinegar 1 clove garlic, chopped 1 tbsp caster sugar 1 scoop Arborio rice ¼...
  • Page 17 Recipes Sushi Rice Suggestions Oriental Wild Rice Salad Seaweed Rolls Serves 2-4 4 sheets of Nori seaweed 1 tablespoon oil Sushi Rice 1 clove garlic, peeled and crushed Wasabi paste, to taste 2 shallots, thinly sliced 150g smoked salmon, thinly sliced 2 scoops wild rice mix, washed Japanese pickled ginger and vegetables 2 cups/500ml chicken stock...
  • Page 18 Recipes Turkish Pilaf Spiced Rice Serves 2-4 Serve 4 1 tablespoon butter 2 scoop long grain white rice 1 tablespoon olive oil 2 scoop chicken stock 1 small Spanish onion, peeled and diced 1 cinnamon stick 1 clove garlic, peeled and crushed 2 cardamom pod ½...
  • Page 19 Notes...
  • Page 20 Kambrook - Australia Kambrook - New Zealand Ground Floor, Suite 2, 170-180 Bourke Rd Private Bag 94411 Alexandria NSW 2015, Australia Botany, Manukau Auckland 2163 Locked Bag 2000 New Zealand Botany NSW 1455 Customer Service Line/ Customer Service Line 1300 139 798...

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