Bakers Pride 5736 Specifications

BAKERS
ELECTRIC DECK OVENS
PRIDE
Model EB-1-8-5736
with optional casters
SPECIFICATIONS
BAKERS PRIDE EP-EB-ER Series Electric Deck Ovens are designed
for high volume pizza, baking, roasting and all-purpose operations.
Interior decks are 36" (915mm) deep and 57" (1448mm) wide.
Overall dimensions are 43" (1092mm) deep by 74" (1880mm) wide.
Ovens may be stacked three high. Similar footprints may be mixed
with different deck heights. Oven exteriors are all heavy-gauge, type
403 stainless steel and are fully insulated up to 5" (127mm) thick
for cooler outer temperatures and consistent interior temperatures.
Over interiors are manufactured of high-heat resistant 18-gauge
aluminized steel. Doors are fully insulated, spring balanced with
tubular steel handles.
All models feature independent, operator controlled infinite top &
bottom heat for perfectly balanced results. Temperature ready
indicator lights, moisture control damper and oven interior lights are
standard.
EP (pizza) series feature a 300°-800° F (149°-427°C) thermostat, 7"
(178mm) interior deck height with hearth stone decks (steel decks
optional).
EB (bake) and ER (roast) Series feature 150°-550° F (65° - 288°C)
thermostats, a 60-minute electric timer with continuous-ring,
audible alarm and manual shut-off. Interior deck heights are
available in 8" (203mm) or 12" (305mm). Steel decks standard
(optional hearth stone decks reduce deck height by 1" (25mm).
5736 models are 12KW and feature 12 electric elements (6 top and
6 bottom). Voltages are available in 208v, 220-240v or 440-480v
1Ø or 3Ø as well as 230-400v in 3Ø with neutral.
2 Year limited part and labor warranty standard.
BAKERS PRIDE OVEN COMPANY, INC.
30 Pine Street, New Rochelle, NY 10801
BAKERS 914/576-0200 • 1-800-431-2745 • fax 914/576-0605
PRIDE
www.bakerspride.com
SUPER DECK
5736 SERIES
Job ____________
ELECTRIC DECK OVENS
PIZZA BAKE
q EP-1-8-5736 q EB-1-8-5736
q EP-2-8-5736 q EB-2-8-5736
q EP-3-8-5736 q EB-3-8-5736
STANDARD FEATURES
5736 Models @ 12,000 watts in 208v, 220-240v, 440-480v,
q
230v or 230-400v
300°-800° F (149°-427°C) "Pizza" thermostat
q
150°-550° F (65°-288°C) "Bake & Roast" thermostat
q
Infinite Top & Bottom heat controls
q
Electric 60-minute timer with continuous ring alarm and
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manual shut-off on bake & roast models
Interior oven lights
q
Moisture control dampers
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8" (203mm) or 12" (305mm) Interior deck heights with steel
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decks and 7" (178mm) or 11" (279mm) interior deck heights
in hearth stone
All stainless steel exteriors
q
Aluminized steel interiors
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Spring balanced, fully insulated doors
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Cordierite hearth decks in EP Series
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Steel decks in EB and ER Series
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Fully insulated
q
2 Year limited part and labor warranty
q
OPTIONS & ACCESSORIES
Hearth stone decks in EB and ER Series — steel decks are
q
recommended for roasting applications
Steel decks are optional in EP Series
q
Choice of thermostat
q
Set of 4 casters — two with locks
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Internal steam manifold with individual, adjustable, solenoid
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controlled steam injectors in each deck — steam source by
others
5 Hour timer in lieu of 60 minute timer for roasting applications
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(ER models only)
Stainless steel leg covers — pair
q
CERTIFICATIONS
U L
®
®
Continuous product improvement is a policy of Bakers Pride Oven Company.
Therefore, specifications and design are subject to change without notification
Item # ___________
BAKE or ROAST
q ER-1-12-5736
q ER-2-12-5736
q ER-3-12-5736
®