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OPERATING INSTRUCTIONS - 10 DIGITAL ONE-TOUCH FUNCTIONS
•
Delay Start
IMPORTANT: Do not use DELAY START when cooking perishable foods that may spoil if left out
at room temperature.
The Multi Cooker offers a DELAY START from 1 minute to 2 hours.
1.
Place food to be cooked into the removable cooking pot.
IMPORTANT: Do not fill the removable cooking pot more than 2/3 full when cooking
vegetables or whole pieces of meat.
CAUTION: Never operate the Digital Multi Cooker when the cooking pot is empty.
IMPORTANT: Do not cook with food content below the MIN marking on the cooking pot.
2.
Following detailed instructions described for COOKING UNDER PRESSURE (page 11),
assemble, close and lock lid.
3.
Select the desired function, the corresponding function light will illuminate and the START
light will begin to flash. Press "-" or "+" button to adjust the cooking time.
4.
If a future cook time is desired, press DELAY START to add a cook time delay. The "Delay
Start" light illuminates and display screen shows "00:00" . Press the DELAY START button to
manually change the time from 1 minute (00:01) to 120 minutes (02:00).
5.
Press START and the display counts down the delay start time while turning off the start light.
6.
Once the countdown time is over the 'Delay Start' light turns off and the 'Start' light turns
on and the multi cooker begins cooking.
• Saute
1.
Browning adds richness and flavor to pressure cooked or slow cooked foods. The SAUTE
function allows you to brown or sear food in the removable cooking pot before cooking.
WARNING: Make sure the lid is removed when using the SAUTE function. NOTE If the lid is
attached, an audible beep can be heard the error message "E0" will be displayed. Unplug
the unit, remove the lid, and begin again.
2.
Place the removable cooking pot into the base.
3.
Plug the cord into a 120V AC electrical wall outlet. A series of 4 dashes (- - - - ) will be displayed.
SO-315490_90073_BELLA ProSeries_8qt Multi Cooker_Best Buy_IM_R1.indd 14-15
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FOR BEST RESULTS:
•
Always pat food dry with paper towels.
•
Cut food into small, uniform pieces.
•
SAUTE food in small batches. Do not crowd the cooking pot.
4.
Add oil, as called for in the recipe.
IMPORTANT: To avoid scratching the non-stick surface
of the cooking pot, use non-metal, plastic or wooden
utensils to turn food when sautéing or browning.
5.
With the lid off, press SAUTE. The indicator light will
illuminate. (See Figure 10.)
NOTE: If a future cook time is desired, follow steps in
the DELAY START section to add a cook time delay.
6.
The default cook time "00:30" (30 minutes) will appear
on the display and the START button will flash. While
flashing press the "+" or "-" buttons to manually change
the time from 5 minutes (00:05) to 99 minutes (01:39).
7.
Press START to begin operation. The PREHEAT light
will illuminate.
8.
When cooking temperature is reached, the PREHEAT light turns off, the READY light turns on
and the cooking time begins counting down to 00:00.
WARNING: Extreme caution should be used when sautéing foods in hot oil. Keep hands and face
away from the cooking pot especially when adding new ingredients, as hot oil may spatter.
9.
If food is satisfactorily seared before the pre-programmed cook time, press WARM/CANCEL.
A series of 4 dashes (- - - - ) will be displayed to indicate the Multi Cooker is OFF.
10. When cook time reaches "00:00," 5 audible beeps can be heard; "bb" will be displayed to
indicate the unit has advanced to a 4 hour WARM cycle, during which the steam will be
released naturally and then the Multi Cooker will turn itself OFF.
11. Unplug cord from electrical outlet after use.
Figure 10
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2018-07-10 12:59 PM
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