Metos 3500 Installation And Operation Manual
Griddle-line induction griddles
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- Installation and operator's manual (31 pages) ,
- Installation and operation manual (31 pages) ,
- Installation and operation manual (25 pages)
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Summary of Contents for Metos 3500
- Page 1 INDUCTION GRIDDLES GRIDDLE-LINE TYPE: 3500, 5000, 7000, 10000 Installation and Operation Manual S/N: Rev.: 2.0...
- Page 3 Dear Customer, Congratulations on deciding to choose a Metos appliance for your kitchen activities. You made an excellent choice. We will do our best to make you a satisfied Metos customer like thousands of customers we have around the world.
- Page 4 19.9.2006 Rev. 2.0...
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Page 5: Table Of Contents
19.9.2006 Rev. 1. General ......................1 1.1 Symbols used in the manual ..................1 1.2 Symbols used on the appliance ..................1 1.3 Checking the relationship of the appliance and the manual .......... 1 2. Safety ......................2 2.1 Safe use of the appliance ....................2 2.1.1 Changing the settings and adjustments .............. - Page 6 19.9.2006 Rev.
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Page 7: General
19.9.2006 Rev. 2.0 General 1. General Carefully read the instructions in this manual as they contain important information re- garding proper, efficient and safe installation, use and maintenance of the appliance. Keep this manual in a safe place for eventual use by other operators of the appliance. The installation of this appliance must be carried out in accordance with the manufactur- er’s instructions and following local regulations. -
Page 8: Safety
19.9.2006 Rev. 2.0 Safety 2. Safety 2.1 Safe use of the appliance The table-top Griddle-Line induction griddles are especially suitable as frying units in the kitchen for the preparation of meals. They can be used for frying and keeping food warm. Information signs mounted directly on the griddle must be observed at all times and kept in a fully legible condition. -
Page 9: Changing The Settings And Adjustments
19.9.2006 Rev. 2.0 Safety • Avoid liquid entering into the griddle. Do not let water or food overflow the frying area. Do not clean the griddle with a jet of water. • If the frying area is cracked or broken, the induction griddle must be switched off and disconnected from the electric connection. -
Page 10: Functional Description
19.9.2006 Rev. 2.0 Functional description 3. Functional description 3.1 Construction The Griddle-Line induction griddles come in two different sizes, each of them in two dif- ferent power ratings. Built in a robust case completely in stainless steel, the Griddle-Line units are compact and powerful with a revolutionary „RTCS"-technology. -
Page 11: Operation Instructions
19.9.2006 Rev. 2.0 Operation instructions 4. Operation instructions 4.1 Before using the appliance 4.1.1 Operating test The frying area is warmed up to the set-in temperature. To avoid injuries (burning) do not touch either griddle plate or case. Turn the temperature power switch from position 0 to a required position. We recommend a temperature of 200°C. -
Page 12: After Use
19.9.2006 Rev. 2.0 Operation instructions 4.3 After use 4.3.1 Cleaning Depending on the degree of soiling, the frying area shall be cleaned repeatedly but at least once a day. • To clean the frying area from soiling, use only pure water. You can add ph-neutral detergents produced on a base of non-ionic tensides. -
Page 13: Periodic Service
19.9.2006 Rev. 2.0 Operation instructions 4.3.2 Periodic service A good maintenance of the induction griddle requires a regular cleaning, care and servic- ing. The operator has to ensure that all components relevant for safety are in perfect work- ing order at all times. The griddle has to be examined at least once a year by an authorized technician. -
Page 14: Installation
19.9.2006 Rev. 2.0 Installation 5. Installation 5.1 Preparing the installation Please observe the following rules: • Check and ensure that the supply voltage matches the voltage given on the rating plate. • The electrical connections must satisfy local house installation regulations. The valid, national and local electrical regulations must be observed. -
Page 15: Positioning The Appliance
The electrical connection must be done by an expert. 5.4.1 Single phase supply Induction appliance: Type Griddle-Line 3500. The griddle is equipped with a cable con- forming to the national regulations. Make sure that the plug is connected the right way: •... -
Page 16: Three Phase Supply
19.9.2006 Rev. 2.0 Installation If the voltage is wrong, the griddle can be damaged. • Voltage: max + 6 / -10 % from the connection voltage • Frequency: 50 Hz / 60 Hz • Preliminary fuse: 16A- Griddle-Line 5000 and 7000; 16A - Griddle-Line 10000. 5.4.2 Three phase supply Induction appliance: Model Griddle-Line 5000, 7000, 10000. -
Page 17: Technical Specifications
19.9.2006 Rev. 2.0 Technical specifications 6. Technical specifications Installation drawing... - Page 18 Griddle-Line 3500, 5000 wall air exhaust d: min. distance to wall = 40mm (1.6") 195mm (7.7") 175mm (6.9") griddle top air supply net cable grease filtre exhaust 220mm (8.7") removable 70mm (2.7") grease drawer 475mm (18.7") 521mm (20.5") Griddle-Line 7000, 10000...
- Page 19 19.9.2006 Rev. 2.0 Technical specifications Item Type Specification Lamp 24V DC/max. 40mA (red) Key pad and LED display Dimensions WxDxH 3500, 5000 521x440x198 mm Dimensions WxDxH 7000, 10000 646x665x198 mm Voltage 3500 230V Voltage 5000,7000,10000 400V Current 3500 16 A...
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