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Rival TO600 Owner's Manual
Rival TO600 Owner's Manual

Rival TO600 Owner's Manual

6-slice toaster oven and broiler

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TO600
LIMITED ONE-YEAR WARRANTY
Rival
®
warrants this product to be free from defects in materials or workmanship for one (1) year from date of
original purchase. If you have a claim under this warranty please follow these procedures:
1) Within the first 45 days from date of original purchase, defective product should be returned to original
place of purchase for replacement (with proof-of-purchase).
6-Slice Toaster Oven
2) Within the first 12 months from date of purchase Rival will repair or replace (at no charge) the defective
product if it is delivered freight prepaid during that period to an authorized service station. To obtain warranty
service visit:
and Broiler
www.rivalproducts.com
Or, you may write to Rival c/o The Holmes Group, attention: Consumer Returns, 32 B Spur Drive, El Paso, TX
79906. Proof of purchase is required when requesting warranty service - SAVE YOUR SALES RECEIPT. This
warranty is extended only to the original purchaser and does not apply to commercial use, unreasonable use,
or to damage to the product (not resulting from defect or malfunction) while in the possession of the
consumer. Rival disclaims all responsibility for consequential, incidental, or commercial losses caused
by the use of this product. Some states do not allow this exclusion or limitation of incidental or
consequential losses, so the foregoing disclaimer may not apply to you. This warranty gives you specific legal
rights, and you may also have other legal rights which vary from state to state.
Owner's Guide
READ AND SAVE THESE INSTRUCTIONS
©2003, Rival
®
A Division of The Holmes Group
Printed in China
TO600/428-1018

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Summary of Contents for Rival TO600

  • Page 1 6-Slice Toaster Oven 2) Within the first 12 months from date of purchase Rival will repair or replace (at no charge) the defective product if it is delivered freight prepaid during that period to an authorized service station. To obtain warranty...
  • Page 2: Important Safeguards

    18. Do not place any cardboard, paper, plastic or other flammable items inside the oven. 19. Do not cover crumb tray or any part of the oven with metal foil. This will cause overheating of the oven. 20. To turn the oven off, rotate the TIMER CONTROL to the OFF position.
  • Page 3: Additional Important Safety Instructions

    • Leave 6 – 8 inches of open surface all around the exterior of the Toaster Oven. • Place the Toaster Oven on a dry, level heat resistant surface. • The Toaster Oven should be operated on a separate electrical circuit from other appliances.
  • Page 4 OPERATING INSTRUCTIONS FOR TOASTING Your new Toaster Oven has a large capacity for toasting up to 6 slices of bread, 6 muffin halves, 6 frozen waffles, or 6 frozen pancakes. When toasting only 1 or 2 items, place food in the center of oven.
  • Page 5 4. Place BROIL RACK onto DRIP PAN. 5. Place food on BROIL RACK then place the BROIL RACK on the WIRE OVEN RACK and slide into RACK SUPPORT GUIDE, face up or face down depending on the thickness of food you are cooking.
  • Page 6 4. Set TIMER CONTROL to desired time or turn to STAY ON. 5. Follow package or recipe instructions for times & temperatures. 6. Turn TIMER CONTROL to OFF when cooking time is complete. NOTE: WIRE OVEN RACK should be positioned in the bottom RACK SUPPORT GUIDE, face up. -E10- OPERATING INSTRUCTIONS FOR KEEP WARM Keep cooked food warm up to 30 minutes.
  • Page 7 3. Always make sure that the appliance is unplugged and cooled before cleaning. 4. The WIRE OVEN RACKS can be removed easily for cleaning. Once the WIRE OVEN RACKS are removed, clean the interior and exterior with a damp cloth.
  • Page 8 Preheat toaster oven to 400° F. Beat eggs and add cream. Stir well to blend. Season with nutmeg, salt and pepper. Sprinkle ham and cheese on bottom of dish and pour egg custard on top. Cook in oven for approximately 45 minutes or until custard is set.
  • Page 9 Mesclun lettuce mix for four Prepare dressing: Add first 6 ingredients. Season well with salt and pepper. Preheat oven to 450°F. Brush shrimp with olive oil and place shrimp in toaster oven. Roast shrimp on each side for approximately 3 minutes. Top salad greens with shrimp, crumbled feta and dressing.
  • Page 10 Press mixture into bottom of pan and up the side of the pan 1 inch. Place pan in toaster oven and cook for 5 minutes to set crust. Whip cream -E18- RECIPES cheese in mixer until light and smooth.
  • Page 11 1/2 stick butter, softened 1 7 oz. bag flaked, sweetened coconut Preheat oven to 350°F for 15 minutes. Lightly grease 8 1/2 inch square bake pan. Place broken graham crackers into bowl of food processor and process until finely ground. Add butter and process until fully incorporated.