Rice Cooking Guide - Breville LRC480 Instruction Book

Rice Cooking Guide

The measuring cup provided with the Smart Rice Box is used in the following cooking tables.
The measuring cup is approximately 150g of rice or 180ml of water.
White Rice
CUPS UNCOOKED CUPS COLD TAP
WHITE RICE WATER
2 cups 2 cups
4 cups 4 cups
6 cups 6 cups
8 cups 8 cups
10 cups 10 cups
Brown Rice
CUPS UNCOOKED COLD TAP WATER
BROWN RICE (FILL TO)
2 cups 2 level marking
4 cups 4 level marking
6 cups 6 level marking
8 cups 8 level marking
10 cups 10 level marking
Porridge
OATS
2 cups
4 cups
6 cups
8 cups
10 cups
The above ratios are a guide, liquid levels should be increased or decreased based on your
personal preference.
14
CUPS COOKED
RICE (APPROX)
5 cups
10 cups
15 cups
20 cups
25 cups
CUPS COOKED
RICE (APPROX)
4 cups
8 cups
14 cups
20 cups
24 cups
MILK / WATER
3 cups
6 cups
9 cups
12 cups
15 cups
COOKING TIME ON
WHITE FUNCTION
(APPROX)
34 minutes
37 minutes
39 minutes
41 minutes
45 minutes
COOKING TIME ON
WHITE FUNCTION
(APPROX)
65 minutes
68 minutes
70 minutes
72 minutes
74 minutes
SERVES
2 serves
6 serves
9 serves
12 serves
15 serves
COOKING TIME
ON FAST COOK
(APPROX)
29 minutes
33 minutes
35 minutes
37 minutes
40 minutes
COOKING TIME
ON FAST COOK
(APPROX)
35 minutes
37 minutes
40 minutes
43 minutes
45 minutes
SUGGESTED COOKING
TIME
9 minutes
15 minutes
20 minutes
25 minutes
30 minutes